Here's what you need: cauliflower, olive oil, lemon juice, dried basil, dried oregano, fresh thyme, dried rosemary, onion powder, garlic, salt, pepper
Provided by Gwenaelle Le Cochennec
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Remove the green leaves from the cauliflower stem with a knife.
- Place the cauliflower core-down on a cutting board and trim 2 sides so they become flat.
- Cut the cauliflower in half and then cut each half in two to get 4 "steaks".
- Rinse and dry the cauliflower steaks.
- In a small bowl, combine the olive oil, lemon juice, basil, oregano, thyme, rosemary, onion, and garlic, plus salt and pepper to taste. Mix well.
- Place the cauliflower steaks on the baking sheet and brush generously with the oil mixture.
- Bake for about 25 minutes, flipping halfway, until tender.
- Serve as desired, such as on a sandwich with pesto and red pepper, or with barbecue sauce and roasted potatoes, or with vegan mushroom gravy and lentils.
- Enjoy!
Nutrition Facts : Calories 169 calories, Carbohydrate 10 grams, Fat 14 grams, Fiber 4 grams, Protein 3 grams, Sugar 3 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gulam murtaza
[email protected]These cauliflower steaks were a waste of time and money.
Elton Amos
[email protected]I was disappointed with these cauliflower steaks. They were not as flavorful as I thought they would be.
Rosalva Mata
[email protected]These cauliflower steaks were a lot of work for not a lot of payoff. I don't think I would make them again.
Madusanka Disanayaka
[email protected]I had a hard time getting the cauliflower steaks to cook evenly. Some parts were still raw while others were burnt.
Rahim Kham
[email protected]These cauliflower steaks were a bit bland for my taste. I think I would add some more seasoning next time.
Moka Ahmed
[email protected]I'm not a big fan of cauliflower, but these steaks were actually pretty good. I would definitely make them again.
Aron Arosson
[email protected]These cauliflower steaks were a great way to change up my dinner routine. They were easy to make and very flavorful.
Chance DeMoss
[email protected]I was really impressed with these cauliflower steaks. They were so easy to make and they tasted great.
Sahadat Hosen
[email protected]These cauliflower steaks were delicious and healthy. I will definitely be making them again.
Prince Baby
[email protected]I loved these cauliflower steaks. They were a great way to get my veggies in.
Bilal Sadaqat
[email protected]These cauliflower steaks were amazing! They were so flavorful and juicy. I will definitely be making them again.
Jh Hozrat
[email protected]I made these cauliflower steaks for dinner last night and they were delicious. The recipe was easy to follow and the steaks turned out perfect.
RizO KinG
[email protected]These cauliflower steaks were a hit with my family. They were so easy to make and everyone loved them. The sauce was especially good.
Qaa Qaaqaaa
[email protected]I was skeptical about how good cauliflower steaks could be, but I was pleasantly surprised. They were tender and flavorful, and the sauce was perfect. I will definitely be making these again.
Jharendra Khadka
[email protected]These cauliflower steaks were a delicious and healthy alternative to traditional steak. They were easy to make and had a great flavor. I will definitely be making them again.