CAULIFLOWER SHEEP
Number Of Ingredients 5
Steps:
- Hold 1 olive, pitted end facing up as the top of the head. Use a small paring knife to make 2 shallow holes the size of a black-eyed pea in the "face" of the "head". Press each black-eyed pea into each hole, black eye facing outward.
- Cut 2 slits from the top of the pitted hole of the "head" to be placeholders for the "ears". Cut 2 small lengthwise strips from the remaining black olive, and discard the remaining olive piece. Slice olive flesh away from each strip to create sheep "ears". Slide the "ears" into the slits on the "head".
- Press 2 toothpicks close together into one end of the cauliflower floret and secure the olive "head" onto the toothpicks.
- Thread 3 raisins lengthwise onto each of the 4 remaining toothpicks. Skewer 1 final raisin, crosswise, at the base of each toothpick to create "hooves".
- Secure the toothpick "legs" into the bottom core of the cauliflower floret to create 4 equal-length "legs".
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #5-ingredients-or-less #condiments-etc #vegetables #easy #no-cook #beginner-cook #dinner-party #holiday-event #kid-friendly #spring #vegetarian #easter #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #low-carb #garnishes #healthy-2 #low-in-something #cauliflower #novelty #presentation #served-cold #technique
You'll also love
Kaitlyn Joyner
kaitlyn-j73@aol.comYummy!
V Vfh
vv8@gmail.comThis recipe is a keeper!
Stepper Rich
r-s77@gmail.comI'll definitely be making this again for my next party.
Fayija 827
827@hotmail.comThis was a creative and delicious way to serve cauliflower.
Kate Ita
kateita@hotmail.comThis recipe is a great way to get kids to eat their vegetables.
Jafran Ali
a_j@gmail.comThis was a fun recipe to make with my kids. They loved helping me shape the cauliflower into sheep.
Luna XD
x82@aol.comI'm not a big fan of cauliflower, but this recipe changed my mind. The cauliflower was cooked perfectly and the sauce was delicious.
Zeiad Elbably
elbably18@hotmail.comThis recipe was a bit more work than I expected, but it was worth it. The cauliflower sheep was a big hit at my party.
Lay CEO
l_ceo@hotmail.comI wasn't sure how this recipe would turn out, but I was pleasantly surprised. The cauliflower was delicious and the sauce was perfect. I'll definitely be making this again.
Eugene Richiwill
richiwill.eugene51@gmail.comThis was a fun and easy recipe to make. The cauliflower looked so cute when it was finished. My kids loved it!
Muhammad Ayob
muhammad-ayob96@hotmail.co.ukI tried this recipe last night and it turned out great! The cauliflower was tender and flavorful, and the sauce was delicious. I will definitely be making this again.
Mackenzie Kates
k_mackenzie@gmail.comThis cauliflower sheep recipe was a hit at my dinner party! The presentation was impressive and the cauliflower was cooked perfectly. I would definitely recommend this recipe to anyone looking for a fun and unique way to serve cauliflower.