Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1 cup cooking water, then drain the pasta. Return to the pot and toss with 1 tablespoons olive oil. Meanwhile, heat 2 tablespoons olive oil in a large skillet over medium heat. Add the garlic and cook about 30 seconds. Add the panko and fried onions and cook, stirring, until lightly toasted, about 3 minutes. Transfer to a plate; wipe out the skillet. Heat the remaining 1 tablespoon olive oil in the skillet over medium high heat. Add the cauliflower and cook until the edges brown, about 4 minutes. Add the red pepper flakes and toast 30 seconds. Add the reserved pasta water and cook until the liquid is reduced by half and the cauliflower is crisp-tender, about 1 more minute. Add the pasta, onion mixture and parmesan to the skillet and toss. Season with salt. Top with the bail, pin nuts and more parmesan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Willie Murphy
[email protected]This recipe was easy to follow and the cauliflower onion linguine turned out great! I would definitely recommend this recipe to others.
Tiffany Mazur
[email protected]I made this recipe for my family and they loved it. The cauliflower onion linguine was creamy and flavorful. I will definitely be making this again.
Elizabeth Adewunmi
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. I would recommend this recipe to others, but I would suggest adding some extra spices.
Jessica Molina
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The cauliflower onion linguine was delicious. I will definitely be making this again.
Victor Chukwudi
[email protected]This recipe was easy to make and the cauliflower onion linguine turned out great! I would definitely recommend this recipe to others.
Bilal Khokhar
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the cauliflower onion linguine. I will definitely be making this again.
Rina Smith
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The cauliflower onion linguine was delicious. I would definitely recommend this recipe to others.
Wajahat Malik
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. The cauliflower onion linguine was creamy and flavorful. I will definitely be making this again.
Mai Alaa
[email protected]This recipe was easy to follow and the cauliflower onion linguine turned out great! I added some extra vegetables to the dish and it was even better. I would definitely recommend this recipe to others.
binyamin kup
[email protected]I made this recipe last night and it was a hit! My family loved it. The cauliflower onion linguine was creamy and flavorful. I will definitely be making this again.
Proud nyasha Tsikayi
[email protected]This was a great recipe! The cauliflower onion linguine was easy to make and tasted delicious. I would definitely recommend this recipe to others.