This recipe was submitted by Vivian Johnson for the Bricelyn Women of E.L.C.A Cookbook printed June 1993. Bricelyn, Minnesota is a little town where my dad grew up.
Provided by BeccaB3c
Categories Chowders
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan, simmer potatoes, water, onion and bouillon, covered, for 10 minutes.
- Then, add cauliflower and cook until tender.
- Stir in 2 1/2 cups milk, ham and any seasonings of choice, if desired.
- Bring to boiling point.
- Blend 1/2 cup milk with flour and stir into hot mixture.
- Cook until thickened.
- Serve, and enjoy!
Nutrition Facts : Calories 444.8, Fat 22, SaturatedFat 9.8, Cholesterol 105.1, Sodium 519.9, Carbohydrate 29.4, Fiber 3.2, Sugar 2.7, Protein 32
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Tomny Grant
tomnyg@gmail.comI made this chowder last night and it was a huge hit with my family! Everyone loved the creamy texture and the flavorful broth. I will definitely be making this again.
Ayyan Imran
imran97@gmail.comThis chowder was absolutely delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again soon.
Taye Abass
tabass@hotmail.comI was looking for a new chowder recipe to try and this one did not disappoint! It was so easy to make and the flavors were incredible. I will definitely be making this again.
MR. Abdullah Official
official-m63@aol.comThis chowder was so easy to make and it turned out so delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again.
RIZWAN SHAHZAD
r@yahoo.comI made this chowder last night and it was a huge hit with my family! Everyone loved the creamy texture and the flavorful broth. I will definitely be making this again.
Eill
eill@gmail.comThis chowder was absolutely delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again soon.
Starfrosh comedy
cstarfrosh@hotmail.frI was looking for a new chowder recipe to try and this one did not disappoint! It was so easy to make and the flavors were incredible. I will definitely be making this again.
kere molaodi
k_m@hotmail.frThis chowder was so easy to make and it turned out so delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again.
MD Sahajahan
mdsahajahan21@gmail.comI made this chowder last night and it was a huge hit with my family! Everyone loved the creamy texture and the flavorful broth. I will definitely be making this again.
akash gautam
gautama@gmail.comThis chowder was absolutely delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again soon.
Haydin Thomas
th@hotmail.comI was looking for a new chowder recipe to try and this one did not disappoint! It was so easy to make and the flavors were incredible. I will definitely be making this again.
Abdul hai Job
job58@gmail.comThis chowder was so easy to make and it turned out so delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again.
Uthman Munyirwa
uthman_m58@gmail.comI made this chowder last night and it was a huge hit with my family! Everyone loved the creamy texture and the flavorful broth. I will definitely be making this again.
Susila Khanal
s_k53@yahoo.comThis chowder was absolutely delicious! I loved the creamy texture and the flavorful broth. I will definitely be making this again soon.
Agene Linda
l-a71@aol.comI was looking for a new chowder recipe to try and this one did not disappoint! It was so easy to make and the flavors were incredible. I will definitely be making this again.
Stevie Apiata
a-stevie@gmail.comThis chowder was amazing! I loved the combination of cauliflower and ham. It was so flavorful and satisfying. I will definitely be making this again soon.
Mosebjadi Morudu
m_m23@gmail.comI made this chowder last night and it was a hit with my family! The flavors were perfect and it was so creamy and comforting. I will definitely be adding this to my regular rotation of recipes.
bilal sajjad
bilal.sajjad62@aol.comThis chowder was delicious and so easy to make! I used frozen cauliflower and ham, and it turned out great. I will definitely be making this again.