These cauliflower fritters are easy to make and a different way to have cauliflower. So delicious and tasty. I've made these a number of times for my family and friends.
Provided by BETTYCOOK
Categories Fruits and Vegetables Vegetables Cauliflower Fried
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Process cauliflower in a food processor finely minced; transfer to a large bowl.
- Stir flour, eggs, baking powder, and Italian dressing mix into cauliflower.
- Heat enough olive oil to cover the bottom of a frying pan over medium heat.
- Drop heaping tablespoons of cauliflower mixture into the hot oil; fry until golden brown, about 3 minutes per side.
Nutrition Facts : Calories 129.3 calories, Carbohydrate 15.3 g, Cholesterol 107.9 mg, Fat 4.9 g, Fiber 2.8 g, Protein 6.7 g, SaturatedFat 1.2 g, Sodium 682.2 mg, Sugar 4.3 g
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asin palster wale
[email protected]Yum!
Azam Soomro
[email protected]These fritters are so easy to make, and they're a great way to get your veggies in. I love that they're baked instead of fried, so they're healthier too.
Jan Gentile
[email protected]I've tried several cauliflower fritter recipes, and this one is by far the best. The fritters are crispy on the outside and tender on the inside.
Kingsley Onuabuchi
[email protected]These fritters are a great way to use up leftover cauliflower. I always have a bag of cauliflower in my freezer, so I can make these fritters whenever I want.
JOSE V
[email protected]I love that these fritters are gluten-free and low-carb. They're a great option for people with dietary restrictions.
Avisanani Vazi
[email protected]These fritters are so delicious and versatile. I've served them as an appetizer, a side dish, and even a main course.
Jhett Nissen
[email protected]I made these fritters for a potluck, and they were a big hit. Everyone was asking for the recipe.
Ziad Ebrahem
[email protected]These fritters are a great way to get kids to eat their vegetables. My kids love them, and they don't even realize they're eating cauliflower.
Dadbodz Grant
[email protected]I was pleasantly surprised by how much I enjoyed these fritters. I'm not a huge fan of cauliflower, but these were so flavorful and satisfying.
Ramesh Basel
[email protected]These fritters are so easy to make, and they're a great way to get your veggies in. I love that they're baked instead of fried, so they're healthier too.
Malik Zulqarnain
[email protected]I've tried several cauliflower fritter recipes, and this one is by far the best. The fritters are crispy on the outside and tender on the inside.
Raoof khan
[email protected]These fritters are a great way to use up leftover cauliflower. I always have a bag of cauliflower in my freezer, so I can make these fritters whenever I want.
Eduardo Lomas
[email protected]I love that these fritters are gluten-free and low-carb. They're a great option for people with dietary restrictions.
Dream Life
[email protected]These fritters are so delicious and versatile. I've served them as an appetizer, a side dish, and even a main course.
ogbudu desmond
[email protected]I made these fritters for a potluck, and they were a big hit. Everyone was asking for the recipe.
Tany Zeaiter
[email protected]These fritters are a great way to get kids to eat their vegetables. My kids love them, and they don't even realize they're eating cauliflower.
Tara Sarver
[email protected]I was pleasantly surprised by how much I enjoyed these fritters. I'm not a huge fan of cauliflower, but these were so flavorful and satisfying.
Faisal Muneeb
[email protected]These cauliflower fritters are so easy to make, and they're a great way to use up leftover cauliflower. I love that they're baked instead of fried, so they're healthier too.
Boom Movement
[email protected]I've made these fritters several times now, and they always turn out great. They're a healthy and delicious way to get your veggies in.
Mk Kaliisa
[email protected]These cauliflower fritters were a hit at my last party! Everyone loved them, even those who don't usually like cauliflower. They're so flavorful and crispy, and the dipping sauce is the perfect complement.