CAULIFLOWER FRITTER RECIPE BY TASTY
Here's what you need: cauliflower, salt, black pepper, garlic, onion, fresh parsley, wheat flour, grated parmesan cheese, egg, chive, oil, sour cream
Provided by Tasty
Categories Appetizers
Time 30m
Yield 5 servings
Number Of Ingredients 12
Steps:
- Microwave cauliflower for 15 minutes or until tender.
- Mash cauliflower, mix in salt, pepper, garlic, onions, parsley, flour, grated parmesan and egg.
- From patties with the mashed cauliflower mix. Coat both sides of patties with wheat flour.
- Fry in oil until golden brown and crispy on both sides.
- Add sour cream or chives to taste.
- Enjoy!
Nutrition Facts : Calories 181 calories, Carbohydrate 19 grams, Fat 8 grams, Fiber 3 grams, Protein 7 grams, Sugar 3 grams
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Majid Maher
[email protected]I love that these fritters are baked, not fried.
Kasun Sampath
[email protected]These fritters are a great way to add some veggies to your diet.
Sumon Hosen
[email protected]These fritters are so easy to make, I can whip them up in no time.
U Hla Tin
[email protected]I made these fritters for a potluck and they were a huge hit.
Samantha Adero
[email protected]These fritters are a great way to use up leftover cauliflower rice.
Raja Samiullah
[email protected]I love the flavor of these fritters. The spices are perfect.
Ellen Stefanits
[email protected]These fritters are so good, I could eat them every day.
dilwar yadav
[email protected]I've made these fritters several times now and they're always a hit.
Sajan Yadav
[email protected]These fritters are a great way to get kids to eat their vegetables.
Maryum Majeed
[email protected]I made these fritters with a gluten-free flour blend and they turned out just as good as the regular version.
Abdul mejid
[email protected]These fritters are a great appetizer or side dish. They're also perfect for a party.
Neli Mangali
[email protected]I love that these fritters are baked instead of fried. They're still crispy, but they're much healthier.
Muhammad Khan Niazii
[email protected]These fritters are so easy to make and they're a great way to use up leftover cauliflower.
Minhaj Yare
[email protected]I followed the recipe exactly and the fritters turned out perfectly. I will definitely be making these again.
Kawaii Chick
[email protected]I made these fritters for my family and they loved them! Even my picky kids ate them up.
Sheraz Gee
[email protected]These cauliflower fritters were a hit at my party! They were crispy on the outside and fluffy on the inside, and the dipping sauce was the perfect complement.