CAULIFLOWER CUSTARD
Steps:
- 1. Preheat oven to 300. Steam cauliflower over high heat until tender, 7-10 min. Remove and let cool 10 min. (Do not undercook) Reserve 4 florets for garnish. 2. Transfer remaining cauliflower to food processor and pulse several times to grind. Add cream and puree until fairly smooth but with tiny pieces of cauliflower still evident. Pulse in eggs, salt and nutmeg. 3. Strain mixture into large measuring cup. Stir puree with rubber spatula to help it flow through srainer, but do not press it. Divide strained puree evenly among 6 1/2 c. ovenproof ramekins. Discard cauliflower remaining in strainer. 4. Arrang amekins in large roasting pan and place pan in oven. Pour boiling water into pan to come half way up sides of reamkins. Bake in water bath until center of custard just barely jiggles when pan is shaken, about 35-40 minutes. 5. While custard is baking, prepare topping: mince garlic. Heat smaill saute pan and melt 1 T butter. Add garlic and crumbs and took over low heat until golden brown,, remove from heat and set aside. Slice reserved floret into 3 pieces each to form a floret profile. In separate pan melt remaining 1 T butter and saute floets until golder brown, remove and drain on paper towels, set aside. 6. Remove custardfrom water bath and let stand at room temp 10 min. to set. Sprinkle crumb mixture evenly over 6 ramekins and place 2 floret slices on each. Serve immediately.
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SIBUSISO DUNYWA
[email protected]This cauliflower custard was so good! I was surprised at how much I liked it.
Clown Man
[email protected]I love cauliflower, and this custard was a great way to enjoy it. I will definitely be making it again.
mussayab raza
[email protected]This was a great way to use up some leftover cauliflower. It was easy to make and very tasty.
Ahmad khan 0786
[email protected]I've never had cauliflower custard before, but this recipe was amazing! It was so creamy and flavorful.
Walaa Abdelhalim
[email protected]This cauliflower custard was delicious! I will definitely be making it again.
Angela Dan
[email protected]I made this for dinner last night and it was a hit! Everyone loved it.
Hamdan bin
[email protected]This was a great recipe. I will definitely make it again.
Isaac Trisha
[email protected]Yum!
cash haller
[email protected]This cauliflower custard was so good! I was surprised at how much I liked it.
Fuseini Suliku
[email protected]I love cauliflower, and this custard was a great way to enjoy it. I will definitely be making it again.
Abcdef Fadr
[email protected]This was a great way to use up some leftover cauliflower. It was easy to make and very tasty.
Hashan Mhamud Rabbi
[email protected]I've never had cauliflower custard before, but this recipe was amazing! It was so creamy and flavorful.
Sanele Godfrey
[email protected]This cauliflower custard was delicious! I made it for dinner last night and my family loved it. I added a little extra cheese to the top, and it was perfect.