CAULIFLOWER CHEESE SINFUL!!!
This traditional British dish has cauliflower that is steamed till soft but I brought it an other level and roasted it first. Using Recipe #106251 PLEASE PLEASE don't eat the roasted cauliflower before making the final dish. You may want to double the roasting part so you and anyone the inhales the aroma from the kitchen can munch on it, till the final product is done. Don't stop at rosemary! if you enjoy herbs as I do, do add all 4 parsley, sage, rosemary and thyme as Simon & Garfunkel sang....
Provided by Rita1652
Categories Cauliflower
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Prepare Cauliflower:.
- Mix oil, rosemary, salt, pepper and garlic together.
- Toss in cauliflower and place in a large casserole dish in one layer.
- Roast in a preheated oven at 450 degrees for 20 minutes; give a toss and bake for 10 more minutes.
- Sauce:.
- Place the butter and flour into a microwave safe glass container whisk to incorporate.
- Whisk in the milk Continue stirring until the sauce is thickened about 3 minutes. If the sauce is very thick add a little more milk, the sauce should be thick but still runny. Add the grated cheese and stir until melted.
- Place the florets in a greased 9 x 13 baking dish.
- Pour the thickened cheese sauce over the cauliflower ensuring all the florets are covered. Sprinkle with grated cheese and a good twist of black pepper.
- Bake in the hot oven until the sauce is bubbling and golden brown on the top, approx 30 minutes.
Nutrition Facts : Calories 186.9, Fat 15.9, SaturatedFat 5.5, Cholesterol 21.6, Sodium 456.4, Carbohydrate 8.4, Fiber 0.3, Sugar 0.1, Protein 3.5
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Usman Chuhan
[email protected]This is a great recipe for a weeknight meal.
Hunter Allen
[email protected]I would definitely make this again.
SOBUJ.BEST. MEDIA BALIAPUR TV
[email protected]This is the best cauliflower cheese recipe I've ever had. The cheese sauce is so rich and creamy, and the cauliflower is perfectly cooked.
Rakan Dalahmeh (Rakandalahmeh)
[email protected]This is a must-try recipe for any cauliflower lover.
Franci Zambrano
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover cauliflower.
Talha Khursheed
[email protected]This is a great recipe for a special occasion.
Nestor Robayo
[email protected]I'm not a vegetarian, but I love this recipe. It's so flavorful and satisfying.
Ocina Limbu
[email protected]This is a great way to get your kids to eat their vegetables.
Sasmita Tolangi
[email protected]I made this for a party and it was a huge success. Everyone loved it!
gaming with uche
[email protected]This is the perfect comfort food recipe. It's cheesy, creamy, and delicious.
Rtech Rtech
[email protected]I love this recipe! The cauliflower is so creamy and the cheese sauce is perfect.
Fredp Pauls
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Faith John
[email protected]I'm not a big fan of cauliflower, but this recipe changed my mind. The cheese sauce is amazing and the cauliflower is cooked perfectly.
Jihan Jakur
[email protected]This is the best cauliflower cheese recipe I've ever tried. The cheese sauce is so rich and flavorful.
Mohsan Laghari
[email protected]I made this for a potluck and it was a big hit. Everyone loved it!
Moazzam Naar
[email protected]This was my first time making cauliflower cheese and it turned out great! The recipe was easy to follow and the cheese sauce was delicious.
Emmanueĺ Munji
[email protected]I've made this cauliflower cheese recipe several times now and it's always a hit. The cheese sauce is amazing and the cauliflower is always cooked perfectly.
Adewunmi Adepoju
[email protected]This cauliflower cheese is sinful indeed! The cheese sauce is so rich and creamy, and the cauliflower is perfectly cooked. I served it with a side of roasted vegetables, and it was a perfect meal.