This is basically cauliflower in a white sauce with stuffing on top - no cheese. Not as rich, but very tasty.
Provided by Whisper
Categories Cauliflower
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Cook and drain cauliflower.
- Place in a 2-quart casserole.
- Melt butter, stir in flour and cook a few minutes, stirring constantly.
- Remove from heat and blend in milk.
- Return to stove and bring to a boil, stirring constantly.
- Simmer until thickened.
- Add salt and pepper.
- Pour over cauliflower in casserole.
- Topping: Combine stuffing mix, water and butter.
- Spoon on top of casserole, pressing down.
- Bake at 350 degrees for 30 minutes.
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Isuru Keshan
[email protected]I love the crispy stuffing topping on this casserole. It's the perfect contrast to the soft cauliflower.
Amir Khan333
[email protected]This recipe is a bit too bland for my taste. I would recommend adding more herbs and spices.
Ra ju
[email protected]I've never been a fan of cauliflower, but this recipe changed my mind. The stuffing topping is what really makes it.
Mary Crearie
[email protected]This is my new favorite cauliflower recipe. It's so easy to make and it's always a crowd-pleaser.
SUMON 777
[email protected]I doubled the recipe and made two casseroles. One for my family and one for my neighbors. They both loved it!
Roja Mone
[email protected]The cauliflower and stuffing topping are a match made in heaven. This casserole is sure to be a hit at your next potluck.
Rodrick Taimasa
[email protected]This recipe is a great way to use up leftover cauliflower. I always have a head of cauliflower in my fridge, so this is a go-to recipe for me.
Tshepang Tjale
[email protected]I'm not sure what went wrong, but my casserole turned out mushy. I followed the recipe exactly.
Jani farooq
[email protected]This casserole is the perfect comfort food. It's warm, cheesy, and filling.
Awwad Awwad
[email protected]I love how versatile this recipe is. I've made it with different types of cheese and vegetables, and it's always delicious.
joy okereke
[email protected]This recipe is a bit too bland for my taste. I would recommend adding more herbs and spices.
Tasleem Shah0032
[email protected]I'm not a huge fan of cauliflower, but this casserole changed my mind. The stuffing topping is what really makes it.
Layan Mohamed
[email protected]I've made this casserole several times now and it always turns out great. It's a real crowd-pleaser.
Gaming Ripon
[email protected]The ingredient list for this recipe is a bit daunting, but the end result is worth the effort. It's a delicious and visually appealing dish that's perfect for a special occasion.
Mst ROMANA
[email protected]Meh.
Kirisn Mahato
[email protected]This casserole was a hit at my last dinner party. Everyone raved about the unique flavor and texture. I will definitely be making it again.
Tang Christopher
[email protected]5 stars!
obaidul shikdar
[email protected]I'm always looking for new cauliflower recipes, and this one certainly did not disappoint! The stuffing topping adds the perfect crunchy texture to contrast the soft cauliflower.