CAULIFLOWER CARROT HERB MASH
Categories Side Steam Low Carb Quick & Easy Wheat/Gluten-Free Cauliflower Fall
Yield 4
Number Of Ingredients 8
Steps:
- Place cauliflower and carrots in a steamer basket in a large soup pot, season with salt and pepper, and steam until soft (about 10 to 12 minutes, test with fork). Heat 1 tablespoon olive oil in non-stick skillet on medium heat. Saute onion, garlic, and herbs until onion is translucent. Season with salt and pepper to taste. Set aside. Place steamed cauliflower and carrots into a food processor. Add the sauteed onion, garlic, herbs, and 1 tablespoon olive oil. Process until smooth. Season with more salt and pepper if needed. Garnish with additional fresh thyme or rosemary and serve.
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John Connor
[email protected]This dish is a great way to get your kids to eat their vegetables.
Peter King
[email protected]I'm not a big fan of cauliflower, but I really enjoyed this mash. It's a great way to sneak in some extra veggies.
Whydx _yxucare
[email protected]This mash is so flavorful and creamy! I can't believe it's made with cauliflower and carrots.
Maria Licea flores
[email protected]This is a great recipe for a healthy side dish. I love the combination of cauliflower, carrots, and herbs.
Abdallah Ziada
[email protected]I'm not sure what went wrong, but my mash turned out gluey. Maybe I overcooked the cauliflower?
Birtamang Birtamang
[email protected]This recipe is a great way to use up leftover cauliflower and carrots. I also added some chopped celery and it was delicious!
Dwayne McDonald
[email protected]Not a fan. I thought it was bland and boring.
Banita Goodson
[email protected]The mash was a bit too runny for my taste, but the flavor was good. I think I'll try adding less liquid next time.
Freya Nollen
[email protected]This recipe was very well-written and easy to follow.
Muhammad Mujeeb
[email protected]I made this for my family and they all loved it! My kids even ate it, which is a miracle. It was so easy to make and it's a great way to get your veggies in.
Afshan Khaan
[email protected]This dish was delicious and healthy! The only thing I would change is that I would add more herbs. I used fresh thyme and rosemary, but I think sage would also be good.
Khan Adnan3001
[email protected]I've always hated mashed cauliflower, but this recipe changed my mind.
Maleesha Thoshith
[email protected]This cauliflower-carrot-herb mash was a hit at my dinner party! It was so flavorful and creamy, and everyone loved it. I especially appreciated how easy it was to make. I will definitely be making this again!