CAULIFLOWER AND BROCCOLI WITH ROASTED GARLIC
This recipe comes from Williams-Sonoma with some modifications. It is for the true garlic lover. The original recipe does not call for the chili oil. That is my personal taste preference. If you don't have the chili oil, it can be done with regular oil. If you use the chili oil you will need only 2 teaspoons of the olive oil for roasting the garlic.
Provided by PaulaG
Categories Cauliflower
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Position a rack in the upper third of an oven and preheat to 400 degrees.
- In a small baking dish, place the garlic cloves and drizzle with 2 teaspoons olive oil.
- Cover the dish and bake until tender, 20 to 25 minutes.
- Remove cover and bake 5 to 10 additional minutes or until lightly golden; remove from oven and set aside.
- Place an inch of water in a pan and bring to boiling.
- Put the cauliflower and broccoli in a steamer basket and place over boiling water; cook for 3 to 5 minutes or until tender.
- Remove vegetables and set aside.
- Warm 1 to 2 teaspoons chile oil or the remaining olive oil in a large skillet.
- Add the steamed vegetables, stir and cook until warm, about 3 minutes; add the roasted garlic cloves and toss together until the garlic is warm, approximately 1 minute.
- Season with salt and pepper and serve immediately.
Nutrition Facts : Calories 129.9, Fat 3, SaturatedFat 0.4, Sodium 95.9, Carbohydrate 22.7, Fiber 7.9, Sugar 6.2, Protein 8.1
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Kagwa regan
r_k12@hotmail.comThis recipe sounds delicious! I can't wait to give it a try.
GYURGBA IGBA PATRICK
gyurgba_i16@gmail.comI'll have to try this recipe next time I'm looking for a healthy side dish.
Clinton Edward
c_e38@hotmail.comThis recipe is definitely going on my to-cook list. I love roasted garlic and I'm always looking for new ways to cook broccoli and cauliflower.
Kismat Karki
kismatk@yahoo.comI'm not a big fan of broccoli or cauliflower, but this recipe might change my mind. The roasted garlic and lemon-herb butter sound amazing.
Mack Reneé Staley
m_staley0@hotmail.comThis recipe looks delicious! I can't wait to try it.
Raebaer Productions
productions@gmail.comI followed the recipe exactly and it turned out great! The broccoli and cauliflower were tender and flavorful. I will definitely be making this again.
Md zihad hosen Kazi
z-md19@hotmail.comThis recipe was a bit bland for my taste. I think it needed more seasoning.
Waqas Waqa
w_waqa@yahoo.comI'm always looking for new ways to cook vegetables, and this recipe is a winner! The roasted garlic and lemon-herb butter add so much flavor to the broccoli and cauliflower. I'll definitely be making this again.
Yasir Chandio
chandio_y@aol.comThis recipe is so simple, yet so delicious. I love the combination of roasted garlic, lemon, and herbs. It's the perfect way to enjoy broccoli and cauliflower.
DEATH FAHAD yt
y.d@yahoo.comThis was a great side dish for my grilled chicken. The broccoli and cauliflower were cooked perfectly and the roasted garlic added a nice touch. I'll definitely be making this again!
Deginet hailu Dubale
dd@yahoo.comI love this recipe! It's so easy to make and the roasted garlic adds a wonderful flavor. I often add some chopped walnuts or almonds for a bit of crunch.
srijana chhetri
c_s@hotmail.comI'm not usually a fan of cauliflower, but this recipe changed my mind. The roasted garlic and lemon-herb butter made it so delicious. I'll definitely be making this again!
luxman siavananthan
siavananthan_l@gmail.comThis recipe was a hit at my last dinner party! The roasted garlic added a depth of flavor to the broccoli and cauliflower, and the lemon-herb butter was the perfect finishing touch. Everyone raved about it!