CATHERINE'S CRUSTLESS ONION PIE
Make and share this Catherine's Crustless Onion Pie recipe from Food.com.
Provided by stormylee
Categories Lunch/Snacks
Time 50m
Yield 1 pie
Number Of Ingredients 10
Steps:
- Preheat oven to 200 C.
- Grease a 23 cm round pie pan.
- Melt 2 teaspoons of butter in a frying pan and cook onions until translucent.
- Mix sour cream with eggs.
- Add cooked onions and seasonings, mixing well.
- Combine flour and baking powder, add to batter, mixing just until incorporated.
- Add melted butter, mix well.
- Turn batter into the prepared pan.
- If using the bacon, cut the slices into small triangles and arrange on top of the batter.
- Bake in the preheated over for 25-30 minutes, or until firm and golden brown.
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Turner Royster
rt92@hotmail.frThis pie was a bit too expensive to make for a weeknight meal. I think it would be better suited for a special occasion. Overall, it was a good recipe, but it's not something I would make on a regular basis.
Andrea Neal
a_neal1@hotmail.frI thought this recipe was just okay. The onions were a bit too caramelized for my taste and the filling was a bit bland. I think I would have preferred it if the recipe had included some more herbs and spices.
Supun Tharaka
tharaka30@gmail.comThis pie was a bit too time-consuming to make for a weeknight meal. I think it would be better suited for a weekend brunch or lunch. Overall, it was a good recipe, but it's not something I would make on a regular basis.
Dominic adorno
d.adorno@aol.comI'm a big fan of onion pie, and this recipe is one of the best I've ever tried. The crustless version is so much lighter and healthier than traditional onion pie, and it's just as delicious. I will definitely be making this pie again and again.
Shiconey ASolitaryWitch
asolitarywitchs@yahoo.comI made this pie for my vegetarian friends and they loved it! It's a great meatless main course that's also very flavorful. I will definitely be making this pie again.
wade thomas
wade-thomas41@hotmail.comThis pie was a bit too runny for my taste. I think I would have cooked it for a little longer. Overall, it was a good recipe, but I would make a few changes next time.
Debbie Lyn (Freebird)
l@yahoo.comI found this recipe to be a bit bland. I think it needed more seasoning. I added some salt, pepper, and garlic powder and it was much better. Overall, it was a good recipe, but it needed a few tweaks.
Abdul kareem Baloch
ba99@gmail.comThis pie was a bit too sweet for my taste. I think I would have preferred it if the onions were not caramelized as much. Overall, it was a good recipe, but I would make a few changes next time.
Emily Maginn
m_e@hotmail.frI made this pie for my family and they all loved it! Even my picky kids ate it up. The pie was easy to make and it turned out perfectly. I will definitely be making this pie again.
Official SportTV
sporttv-official99@gmail.comThis pie was a hit at my potluck party! Everyone loved the sweet and savory flavor of the onions. I will definitely be making this pie again for my next party.
Dark side
side@yahoo.comI'm not a big fan of onions, but I decided to try this recipe anyway. I'm so glad I did! The onions were perfectly caramelized and the filling was creamy and flavorful. I'll definitely be making this pie again.
Juthi Begum
jb56@gmail.comThis pie is absolutely delicious! The filling is creamy and flavorful, and the caramelized onions add a perfect touch of sweetness. I served it with a side salad and it was the perfect meal.
Ndumiso Zondo
ndumiso5@aol.comI love that this pie is crustless. It's so much lighter and healthier than traditional onion pie. Plus, it's much easier to make. I will definitely be making this pie again and again.
Wiil poqortoyo 123
p.wiil@gmail.comThis recipe is a great way to use up leftover onions. I had a few onions that were starting to go bad, so I decided to make this pie. It turned out so well that I'm definitely going to make it again next time I have leftover onions.
Kina Leo
k@yahoo.comI was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this pie without any problems. The instructions were clear and concise, and the pie turned out perfectly.
JUAN C BAEZ RIVERON
rj@yahoo.comCatherine's Crustless Onion Pie is a must-try for onion lovers! The caramelized onions are sweet and savory, and the filling is creamy and flavorful. I added a bit of grated Parmesan cheese to the top for an extra cheesy crust. It was a big hit with