CATFISH SANDWICHES WITH CAJUN REMOULADE
Steps:
- Cut catfish fillets in half; set aside.
- In a pie dish or plate, combine corn muffin mix and Cajun seasoning; set aside. In a pie dish lightly beat egg with 1 tablespoon water to make egg wash; set aside.
- Dredge each catfish fillet in the flour; dip into egg wash and coat with corn muffin mixture. Set aside on a plate.
- In a deep-fryer or large pot heat oil over medium to medium-high heat to 375 degrees F. Fry catfish until golden brown, about 6 minutes. Remove to plate lined with paper towels.
- Cajun Remoulade:
- In a small bowl, stir together all ingredients. Set aside.
- Sandwiches:
- Spread warm garlic bread with remoulade sauce. Build sandwiches with fried catfish and remaining ingredients.
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FELIX CHIBUZOR
[email protected]These sandwiches are perfect for a quick and easy lunch.
Mijan Khan
[email protected]I'm so glad I found this recipe. It's a great way to change up my usual weeknight dinner routine.
mohamed aburwish
[email protected]I made these sandwiches for my husband and he loved them. He said they were the best catfish sandwiches he's ever had.
Nthabeleng Mokoena
[email protected]These sandwiches are so easy to make, even a beginner cook can do it.
Haley Jennings
[email protected]The remoulade is a great way to add some extra flavor to the sandwiches.
Babita Giri
[email protected]I love the crispy coating on the catfish.
Biraj Gurung
[email protected]This recipe is a keeper. I'll definitely be making it again.
Fik Ivol
[email protected]I made these sandwiches for a party and they were a huge hit. Everyone loved them!
Gail Otley
[email protected]The Cajun remoulade is amazing! I could eat it on anything.
Melissa Armstrong
[email protected]I'm not a big fan of catfish, but this recipe changed my mind. The fish was so good!
Beth RL
[email protected]These sandwiches are perfect for a summer cookout.
Naveed Hassan
[email protected]I love the spice of the Cajun remoulade. It really kicked up the flavor of the catfish.
destany bouie
[email protected]The catfish sandwiches were delicious! The fish was flaky and the remoulade was creamy and flavorful.
Hugo Galvez
[email protected]I've never cooked catfish before, but this recipe made it easy. The fish was cooked perfectly and the remoulade was delicious.
nate ellis
[email protected]These catfish sandwiches were a hit with my family! The Cajun remoulade was the perfect complement to the crispy catfish.