CATFISH DELTA
This is served all over the south. I had it first at the crown restaurant in Mississppi and fell in love.
Provided by GingerlyJ
Categories Catfish
Time 22m
Yield 6 Filets, 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to broil. Stir together first 4 ingredients in a large shallow bowl or pie plate. Whisk together mayonnaise and Worcestershire sauce in a small bowl.
- Brush mayonnaise mixture onto both sides of catfish fillets. Sprinkle 1/4 teaspoon Cajun seasoning onto 1 side of each fillet.
- Dredge fillets in cornflake mixture; transfer to a wire rack coated with cooking spray. Place wire rack in an aluminum foil-lined pan.
- Broil 6 inches from heat 6 minutes on each side or until golden brown and fish flakes with a fork. Sprinkle with parsley. Serve immediately. Garnish, if desired.
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Mesa de dulce OKmira Eventos
meventos@yahoo.comThis catfish delta recipe is a winner! The fish is cooked to perfection and the sauce is rich and flavorful. I highly recommend it.
Adu Akinwumi
a-adu22@hotmail.comThis recipe was easy to follow and the catfish turned out great. I loved the crispy coating and the flavorful sauce. I'll definitely be making this again.
Sherrie Renaud
sherrie_r32@yahoo.comThe catfish was a bit overcooked, but the sauce was very good. I think I'll try cooking it for a shorter amount of time next time.
Rolax 2054
r205422@gmail.comI'm not a big fan of catfish, but I tried this recipe and it was surprisingly good. The sauce was especially good, with a nice tangy flavor. I'll definitely be making this again.
sekyanzi micheal
smicheal@gmail.comThis catfish delta recipe is a great way to change up your usual fish routine. The catfish is cooked in a flavorful sauce that's sure to please everyone at the table.
iiqomz_ice
iiqomz_ice@gmail.comThis recipe was a bit too spicy for me, but my husband loved it. I think I'll try making it again with less cayenne pepper next time.
cullan Minn
cullan_minn82@gmail.comThe catfish was a bit bland, but the sauce was very good. I think I'll add some more spices to the fish next time.
Md Abul Hasan
mda82@yahoo.comThis catfish delta recipe is a must-try for any seafood lover. The fish is cooked to perfection and the sauce is rich and flavorful. I highly recommend it.
Alyssa Woods
a-woods@hotmail.comThis recipe was easy to follow and the catfish turned out great. I loved the crispy coating and the flavorful sauce. I'll definitely be making this again.
Tilak Nepali
tilak.nepali0@gmail.comThe catfish was a bit overcooked, but the sauce was very good. I think I'll try cooking it for a shorter amount of time next time.
Makayla Spence
s_makayla74@yahoo.comI'm not a big fan of catfish, but I tried this recipe and it was surprisingly good. The sauce was especially good, with a nice kick to it. I'll definitely be making this again.
Shimaa 7oda
7.shimaa@hotmail.frThis recipe is a keeper! The catfish was flaky and tender, and the sauce was rich and flavorful. I served it with some steamed broccoli and rice, and it was a delicious meal.
Alyssa D'Angelo
alyssa_dangelo@gmail.comThe catfish was a bit bland, but the sauce was very good. I think I'll add some more spices to the fish next time.
Dirah Ellis
e_dirah@hotmail.comI've made this recipe several times and it's always a hit. The catfish is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Karin Mabry
k_m@hotmail.comThis recipe was easy to follow and the catfish turned out great. I loved the crispy coating and the flavorful sauce. I'll definitely be making this again.
Junaki Biswas
junaki@aol.comThe catfish was a bit dry, but the sauce was very good. I think I'll try cooking it for a shorter amount of time next time.
Hanlodz Sehah
hanlodzsehah@aol.comI followed the recipe exactly and the catfish came out delicious. The sauce was especially good, with a nice balance of sweetness and spice. I'll definitely be making this again.
Skii Lindley
slindley41@yahoo.comThis catfish delta recipe was an absolute hit! The fish was cooked to perfection, flaky and juicy, and the sauce was rich and flavorful. I served it with some steamed rice and vegetables, and it was a complete meal. I'll definitely be making this aga