CATCH OF THE DAY CASSEROLE
I found this recipe in one of those little cookbooks you buy at the grocery stores. The book's name is "Family Favorite Casseroles " by " Taste Of Home" it was sent to them by Cathy Clugston of Cloverdale, Indiana.I changed the amount of some things and added S & P.Posted to Just A Pinch on July 17th., 2012
Provided by Rose Daly
Categories Casseroles
Time 50m
Number Of Ingredients 9
Steps:
- 1. Cook pasta,drain and set aside.
- 2. Pre-heat oven to 350 degrees In a bowl add soup,mayonnaise,milk, and 1/2 cup cheese.Mix until well blended.
- 3. Then add de-boned salmon,peas,onion, salt,and pepper.Stirring until well blended,if needed adjust seasonings at this time.
- 4. PLace salmon mixture into a greased 2 quart baking dish.Sprinkle with remaining cheese and bake at 350 degrees for 30 to 35 minutes.
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tuwhano rauhihi
[email protected]I would give this recipe a 3 out of 5 stars.
Sharon Woodward
[email protected]This was the best fish casserole I've ever had! I will definitely be making this again.
Yasmine Bekkay
[email protected]This casserole was a bit bland for my taste.
brandi round
[email protected]I'm not a fan of casseroles, but this one was actually pretty good. I would definitely make it again.
AIMOO G
[email protected]This casserole was just okay. I've had better.
Sangam Xettri
[email protected]I made this casserole for my friends, and they all raved about it. It was a great dish to serve at a party.
Sammy Osam
[email protected]This recipe was a disaster! The fish was overcooked, and the sauce was too salty.
Justina akurugu
[email protected]I loved this casserole! It was so easy to make, and it tasted amazing. I will definitely be making this again and again.
J4N An34R
[email protected]This casserole was a bit too fishy for my taste.
mostafa El_tabakh
[email protected]I'm not a big fan of fish, but I really enjoyed this casserole. The sauce was delicious, and the fish was cooked perfectly.
Asli Asli
[email protected]This recipe was easy to follow, and the casserole turned out great! I will definitely be making this again.
Marilee Bittnerfawcett
[email protected]I made this casserole for a potluck, and it was a huge success! Everyone loved it. I would highly recommend this recipe.
Blogs Travel & tips With Monir
[email protected]I thought this recipe was just okay. The fish was a bit dry, and the sauce was too thin.
Sbusise Ngubo
[email protected]This casserole was a hit with my family! The fish was flaky and tender, and the sauce was creamy and flavorful. I will definitely be making this again.