Great for any hamburger supper or pot luck dinner. This is better than any pasta salad I have EVER had as I'm not big on the vinegar based ones. I'm always asked to bring this to family gatherings. This makes a ton, so you may want to cut it down. ABSOLUTELY WONDERFUL!!
Provided by Lizzybob
Categories < 60 Mins
Time 37m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Boil pasta according to package directions.
- I usually add the baby carrots to the pasta about midway thru cooking.
- Place frozen peas in a large colinder and dump cooked pasta& carrots on top.
- Let drain.
- When carrots have cooled, I slice them in half lengthwise.
- Place pasta, peas& carrots in a large mixing bowl.
- Add miracle whip and catalina dressing until moistened.
- Sorry, I have no measurements as this is how I got the recipe.
- You just have to keep tasting and adding until you find the right taste.
- I like mine with more Catalina than Miracle Whip.
- I like to chill mine at least an hour before serving.
- Prior to serving add cherry tomatoes and cucumbers.
- After it chills, you may need to add more Catalina and/or Miracle Whip.
- If you make this the day before, don't add your cucumbers and tomatoes-it will make it watery.
- Feel free to change up your vegetables!
Nutrition Facts : Calories 33, Fat 0.2, Sodium 40.5, Carbohydrate 6.2, Fiber 1.7, Sugar 2.5, Protein 2.1
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DAVID BA
[email protected]This salad is a great way to use up leftover pasta. I also added some grilled chicken and it was delicious!
Good Morning
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Nirak Babu
[email protected]I love the tangy flavor of the Catalina dressing. It really makes this salad special.
Md Sadman Khan
[email protected]This is one of my favorite pasta salads. It's so easy to make and it's always delicious.
Mfundo Nation
[email protected]I've made this salad several times and it's always a hit with my family and friends.
Mapule Magagula
[email protected]This salad is the perfect summer dish. It's light and refreshing, and it's perfect for a potluck or barbecue.
zahraa bhaa
[email protected]I love the combination of the Catalina dressing and the fresh vegetables in this salad.
Caoimhe Ferris
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Amir Javed
[email protected]I love the tangy flavor of the Catalina dressing. It's the perfect complement to the sweet pasta and vegetables.
Gabriel Ives
[email protected]This is one of my favorite pasta salads. It's so easy to make and it's always a hit at parties.
devdas rotich
[email protected]I made this salad for a party and it was a huge hit! I will definitely be making it again.
Jess Bowsher
[email protected]This salad is a great summer dish. It's light and refreshing, and it's perfect for a picnic or barbecue.
asim nadeem
[email protected]I love the combination of flavors in this salad. The Catalina dressing is the perfect balance of sweet and tangy.
Daniel Sekpey
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Tahmina Tanu
[email protected]I've made this salad several times and it's always a hit!
margaret githinji
[email protected]This salad is a great way to use up leftover pasta. I also added some grilled chicken and it was delicious!
Aman Gupta
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique flavor of the Catalina dressing.
Mb Sovuj
[email protected]My family loved this salad! It was so refreshing and flavorful.