Categories Condiment/Spread Herb No-Cook Vegetarian Healthy Vegan Raw
Yield 1 cup
Number Of Ingredients 4
Steps:
- Garlic cloves in your mortar, add a pinch of salt, and start pounding with the pestle. Pound and mash the garlic and the salt with the pestle until you obtain a very fine and smooth paste. This step is essential for binding garlic and olive oil properly with mortar and pestle. If your garlic paste is not smooth and fine enough, the aioli will tend to break much easier. Now, while you stir the mixture with the pestle in one hand, start adding the olive oil very slowly, almost drop by drop. Stir constantly until you obtain a thick paste.
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Mategeko Franswazi
[email protected]This aioli is the perfect finishing touch to any grilled dish.
Abdul Mujeeb
[email protected]I love using this aioli as a dip for grilled shrimp.
Asraful Isalmarif
[email protected]This is the best aioli recipe I've ever used. It's so easy to make and it always turns out perfect.
Haji Arg
[email protected]I can't wait to try this aioli on my next grilled salmon fillet.
Annet Amara
[email protected]This aioli is a game-changer. It makes everything taste better.
abid ahmed
[email protected]I'm so glad I found this recipe. It's the perfect addition to my summer grilling repertoire.
Tabishraza Raza
[email protected]This aioli is so versatile. I've used it on everything from fish to vegetables to sandwiches.
Gary McCarter
[email protected]I love the combination of flavors in this aioli. It's the perfect balance of garlic, lemon, and olive oil.
Sibghat Chauhan
[email protected]This is my go-to aioli recipe. It's so easy to make and it always turns out great.
Abdibasit Hussien
[email protected]I made this aioli for a party and it was a huge success. Everyone loved it.
Hamza Gull
[email protected]This is the best aioli I've ever had. It's so smooth and garlicky, and it has the perfect amount of tang.
abbie curl
[email protected]I've made this aioli several times now and it's always a hit. My friends and family love it!
Tahmoor Khan
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
David Silva
[email protected]This aioli is amazing! It's so creamy and flavorful, and it goes perfectly with everything from grilled fish to roasted vegetables.