It blew my mind how much this tasted like regular sour cream! Yes, it's vegan, pareve, non-dairy and raw... But it's creamy as can be, and you can use it in any recipe that calls for sour cream. My lactose intolerant friend who hadn't eaten sour cream in years was in heaven when I served this to her. It refrigerates well. Try it on black bean soup, burritos, nachos, or tamales. You can also use it to cool down spicy recipes, or put a dab of it on borscht (beet soup).
Provided by Whats Cooking
Categories Sauces
Time 2h5m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Cover cashews with water and soak for a few hours, or overnight.
- Pour off all water, and place nuts in food processor.
- Add 1/4 cup cold water, salt, vinegar and lemon juice.
- Puree for 3-4 minutes or until completely smooth and creamy in consistency.
- Use in any recipe that calls for sour cream.
- Refrigerate in an airtight container for up to a week.
Nutrition Facts : Calories 99.8, Fat 8, SaturatedFat 1.6, Sodium 75.5, Carbohydrate 6, Fiber 0.5, Sugar 1, Protein 2.6
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kekk gamer
[email protected]This cashew sour cream is a great alternative to regular sour cream. It's creamy, tangy, and has a great flavor. I love using it in tacos, burritos, and even on top of baked potatoes.
abokor somali
[email protected]I've been using this cashew sour cream recipe for years and it's always a hit! It's so easy to make and it tastes just like regular sour cream. I love using it in tacos, burritos, and even on top of baked potatoes.
Jessi Paige
[email protected]This cashew sour cream is a great way to add some extra creaminess and flavor to your favorite dishes. It's perfect for tacos, burritos, and even on top of baked potatoes. I highly recommend it!
Nina Lynch
[email protected]I'm not vegan, but I'm always looking for ways to eat healthier. This cashew sour cream is a great option for me because it's lower in fat and calories than regular sour cream. It's also just as creamy and flavorful. I love using it in tacos, burrito
Md Toha
[email protected]This cashew sour cream is a game-changer! I'm vegan, so I'm always looking for plant-based alternatives to my favorite foods. This sour cream is the perfect substitute for regular sour cream. It's creamy, tangy, and has a great flavor. I love using i
Kabeer K
[email protected]I'm so glad I found this recipe! I've been looking for a healthy and delicious sour cream substitute for a while now, and this one fits the bill perfectly. It's creamy, tangy, and has a great flavor. I've used it in tacos, burritos, and even on top o
Dream Chaser
[email protected]This is the best non-dairy sour cream I've ever had. It's so creamy and flavorful, and it's perfect for all my favorite dishes. I highly recommend it!
el shocker *
[email protected]I love this recipe! It's so easy to make and it tastes just like regular sour cream. I've used it in all sorts of dishes, from tacos to soups to baked goods. It's always a hit with my family and friends.
Wayne Adrian
[email protected]This cashew sour cream is a lifesaver! I'm lactose intolerant, so I've been looking for a good sour cream substitute for years. This one is perfect! It's creamy, tangy, and just the right consistency. I've used it in tacos, burritos, and even on top
Ak Reya
[email protected]I was hesitant to try this recipe because I'm not a huge fan of cashews, but I was pleasantly surprised! The cashew sour cream was creamy and tangy, and it was a great substitute for regular sour cream in my tacos. I will definitely be making this ag