This is a holiday favorite for gift giving. I coarsely chop some of the candy to sprinkle over ice cream. The remained I break into pieces and dip in melted chocolate to serve alongside. -Rose Randall, Derry, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2 pounds.
Number Of Ingredients 7
Steps:
- Grease two baking sheets using 1 tablespoon butter; set aside. In a heavy saucepan, combine the sugar, water, corn syrup and remaining butter. Cook and stir until the sugar is dissolved. Bring to a boil over medium heat; cook until a candy thermometer reads 300° (hard-crack stage), stirring constantly. Remove from the heat; stir in the cashews. Quickly pour onto prepared pans. Spread with a buttered metal spatula. Cool on wire racks., Coarsely chop half of the candy and store in an airtight container. Use as an ice cream topping. Break remaining candy into pieces. Melt chocolate chips and shortening in a heavy saucepan or microwave at 70% power; stir until smooth. Dip one end of each candy piece into melted chips. Place on a waxed paper-lined baking sheet to dry. Store in an airtight container.
Nutrition Facts :
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Sohaila
sohaila47@gmail.comI love the combination of sweet and salty in this recipe. It's the perfect balance.
Shahid sulman
shahidsulman@gmail.comThis is a great recipe for beginners. It's easy to follow and the results are delicious.
Priscilla Farmer
priscilla-farmer@yahoo.comI've made this cashew nut crunch several times and it's always a hit. It's the perfect snack or dessert for any occasion.
David Marez
m-d45@hotmail.comThis recipe is a great way to impress your guests. It's easy to make and it looks very impressive.
Michael Melton
melton_michael54@gmail.comI made this cashew nut crunch for my kids and they loved it. It's a healthy and delicious snack that they can enjoy.
Ryker C
r.c63@hotmail.co.ukThis cashew nut crunch is a great way to use up leftover cashews. I always have a bag of cashews in my pantry, so it's nice to have a recipe that I can use them for.
onyenweze marvellous
m-onyenweze62@aol.comI love how versatile this recipe is. I can add different nuts, seeds, and spices to change up the flavor.
Aryan Gurung
aryan.g34@yahoo.comThis is the best cashew nut crunch recipe I've ever tried. It's so easy to make and it always turns out perfect.
Tracey-Ann Phillips
phillips@gmail.comThis recipe is a keeper! I will definitely be making it again and again.
Lubna Wilayat
l-wilayat@yahoo.comI added some chopped chocolate to the cashew nut crunch and it was delicious. I would definitely recommend trying it.
Alyvia Eisenbraun
a-e99@hotmail.comThe cashew nut crunch turned out perfectly. It's the perfect balance of sweet and salty.
king yone 75% like video
video-k27@gmail.comThis recipe is so easy to follow. I love that I can make it with ingredients that I already have on hand.
Ema Shahzad
ema-shahzad@gmail.comI made this cashew nut crunch for a party and it was a hit! Everyone loved it. I will definitely be making it again.
xxxtentacion letsgoo
l.xxxtentacion@hotmail.frThis cashew nut crunch is a great snack or dessert. It's easy to make and only requires a few ingredients. I love the sweet and salty flavor combination.