CASHEW CRUSTED KEY LIME PIE WITH A WHIPPED CREAM FRUIT COULIS
Steps:
- Preheat the oven to 325 degrees F.
- Grease a 9-inch pie pan and set aside. In a small bowl, mix together the cashews, graham cracker crumbs, 1/2 cup sugar, and the melted butter (you may choose to process the cashews and graham crackers in a food processor to finely grind them). Press crumb mixture into the bottom and sides or pie pan.
- In a medium mixing bowl, combine the sweetened condensed milk and egg yolks until smooth, mixing either by hand or with an electric mixer. Slowly add the Key lime juice and mix to incorporate. Pour into the unbaked crust and bake for 50 minutes or until center is set. Cool pie to room temperature; then refrigerate for several hours.
- When pie is cool, make the whipped topping. In the bowl of an electric mixer, whip the heavy cream, orange zest, and remaining 2 ounces of sugar until it has reached the consistency of whipped cream. Spread whipped topping evenly over the cooled pie. The pie can be served immediately or allowed to set before serving.
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Mequ Amera
[email protected]I can't wait to make this pie again. It's the perfect dessert for any occasion.
md munjul
[email protected]I made this pie for a potluck and it was a huge hit. Everyone loved the unique flavor.
BSB PLAYZ - BANGLA GAMING
[email protected]This is the best key lime pie I've ever had. The crust is amazing and the filling is smooth and tangy.
Ayden Spala
[email protected]The whipped cream fruit coulis is the perfect topping for this pie. It's light and fluffy and adds a touch of sweetness.
Waqas Arman
[email protected]I love that this recipe uses cashew flour in the crust. It gives the pie a unique and delicious flavor.
Tiger Pet
[email protected]This recipe is a keeper. I will definitely be making this pie again.
onovwiohwo mitaire
[email protected]I made this pie for a party and it was a huge success. Everyone raved about it.
ANOJ BAYALKOTI
[email protected]This pie is so refreshing and perfect for summer. My family loved it!
Curious_Crisp
[email protected]I loved the combination of flavors in this pie. The cashew crust was a nice surprise.
aubree lawson
[email protected]The whipped cream and fruit coulis were the perfect finishing touches. They really took the pie to the next level.
Kaine Streetly
[email protected]I've never made a key lime pie before, but this recipe made it so easy. I'm definitely going to make it again.
Bukhyre Molla
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!
Sanjida Sahin
[email protected]The crust was perfectly crunchy and the filling was smooth and tangy. Everyone loved it!
pos 14
[email protected]This cashew-crusted key lime pie was an absolute delight! I made it for a family gathering and it was a huge hit.