CASHEW COCONUT BARS RECIPE BY TASTY
Here's what you need: raw cashews, pitted date, shredded coconut, salt, coconut milk, vanilla extract
Provided by Mercedes Sandoval
Categories Snacks
Yield 12 bars
Number Of Ingredients 6
Steps:
- Line an 8-inch (20 cm) square baking dish with parchment paper.
- Add the cashews, dates, coconut, salt, coconut milk, and vanilla to a food processor and pulse until the mixture starts to clump together.
- Transfer the mixture to the prepared baking dish and press into an even layer. Top with more coconut, if desired.
- Chill for 1 hour.
- Remove the bars from the baking dish by lifting the parchment paper. Cut into 12 individual bars.
- Serve immediately or store in an airtight container in the refrigerator for up to 1 week.
- Enjoy!
Nutrition Facts : Calories 153 calories, Carbohydrate 17 grams, Fat 9 grams, Fiber 2 grams, Protein 3 grams, Sugar 11 grams
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Chloe Jordan
[email protected]I can't wait to try these bars! They look so delicious.
Jam Rasheed
[email protected]These bars are a great way to use up leftover coconut milk. They're also a great make-ahead snack.
Emalyn Nelson
[email protected]I love the combination of coconut and cashews. These bars are the perfect sweet treat.
Kayleigh Chamberlain
[email protected]I had some trouble finding cashew butter, but it was worth the effort. These bars are so rich and decadent.
Madireng Mashoeu
[email protected]These bars are a little too sweet for my taste, but they're still pretty good.
wayne scott engelbrecht
[email protected]I followed the recipe exactly and my bars turned out perfectly. They're so good, I can't stop eating them!
Thandeka Fihlani
[email protected]These bars are so easy to make and they taste delicious. I love that I can use pantry staples to make them.
Maizvandrir Asheq
[email protected]I'm not a big fan of coconut, but I really enjoyed these bars. The cashew crust is the perfect complement to the sweet coconut filling.
Order Stuff
[email protected]These bars are amazing! I made them for a party and they were gone in minutes. Everyone loved them.
Rajbir Singh
[email protected]I've tried many coconut bar recipes, but this one is by far the best. The instructions were clear and easy to follow, and the bars turned out perfectly. They're the perfect balance of chewy and crispy.
Yaxiye Cabdi
[email protected]These cashew coconut bars are a delightful treat! The combination of sweet coconut and nutty cashews is simply irresistible. I loved the crispy crust and the gooey filling. They were a hit with my family and friends.