CASHEW CHICKEN FOR FOUR
Says Linda Avila of Toone, Tennessee: "Whenever my friends and I get together for a potluck, they always ask me to bring this dish. The recipe came from my brother; it has a distinct Chinese flavor from all the spices."
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 17
Steps:
- In a large resealable plastic bag, combine 2 tablespoons soy sauce, sherry or broth and 1/2 teaspoon sesame oil; add the chicken. Seal bag and turn to coat. Refrigerate for 30 minutes. , In a small bowl, combine cornstarch and broth until smooth. Stir in the sugar, vinegar, hoisin sauce, ginger, salt, and remaining soy sauce and sesame oil; set aside. , Drain chicken and discard marinade. In a large nonstick wok or skillet, stir-fry chicken in 1 teaspoon oil until no longer pink. Remove and keep warm. , In the same pan, stir-fry peas and carrots in remaining oil until crisp-tender. Add water chestnuts. , Return chicken to the pan. Stir sauce mixture and stir into chicken mixture. Bring to a boil; cook and stir for 1 minute or until thickened. Sprinkle with cashews. Serve with rice if desired.
Nutrition Facts : Calories 301 calories, Fat 10g fat (2g saturated fat), Cholesterol 63mg cholesterol, Sodium 590mg sodium, Carbohydrate 25g carbohydrate (9g sugars, Fiber 4g fiber), Protein 28g protein. Diabetic Exchanges
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Wanzetta Johnson
[email protected]I substituted vegetable broth for chicken broth, and it turned out great!
Sipho Phahlamohlaka
[email protected]The secret is in the sauce! This recipe was amazing, thanks for sharing.
Samir Harris
[email protected]This recipe was a disaster! The chicken was tough and the sauce was bland. I would not recommend this recipe to anyone.
Far han
[email protected]This recipe was okay. The chicken was a bit dry. I think I'll try a different recipe next time.
L.o.L.o
[email protected]My family loved this recipe! The chicken was tender and flavorful and the sauce was creamy and delicious.
Braylon Davis
[email protected]This recipe met my expectations. It was simple to make and the flavor was delicious!
Jaden Lockwood
[email protected]This was a great recipe. The chicken was flavorful and juicy and the sauce was delicious.
Chris Strong
[email protected]This recipe was easy to follow and the chicken turned out great. I'll definitely be making it again.
Muntasir Hossain Sikder
[email protected]Yum! This cashew chicken is so good. I'll definitely be making it again.
Aamir Shahzad
[email protected]5 stars! This recipe was a hit at my dinner party. Everyone raved about the cashew chicken.
Husnain Gaming
[email protected]This was an easy and delicious recipe. I especially loved the sauce - it was so flavorful and creamy.
Chukwunyere Chimaroke
[email protected]I love this recipe! It's so versatile - I can add different vegetables or protein and it always turns out great.
Joni McElray
[email protected]This is my new go-to recipe for cashew chicken. It's so easy to make and always a hit with my family and friends.
Maxine Baah
[email protected]This cashew chicken recipe turned out amazing! The chicken was tender and flavorful, and the sauce was the perfect balance of sweet and savory.