CASA OLE GREEN SAUCE
Steps:
- Combine all ingredients on high in blender until smooth, adding water as necessary to thin down mix so that it blends smoothly in blender. Place in refrigerator for 4 hours. Serve in dip bowls.
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#15-minutes-or-less #time-to-make #course #preparation #low-protein #appetizers #easy #dips #dietary #low-carb #low-in-something #3-steps-or-less
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Ethan Walters
[email protected]This sauce is amazing! It's the perfect balance of spicy and tangy. I've already made it twice and I'm sure I'll be making it many more times in the future.
Arifa Moushumi
[email protected]This green sauce is a must-try for any fan of Mexican food. It's the perfect addition to tacos, burritos, and enchiladas.
Hana Ghrimed
[email protected]I've never been a fan of green sauces, but this one has changed my mind. It's so flavorful and delicious.
Samiksha Shah
[email protected]This sauce is so good, I could drink it straight from the bowl!
Precious Reyes
[email protected]This green sauce is the best! I've tried many recipes, but this one is by far the best.
Mann Muun
[email protected]I love this sauce! It's the perfect addition to my Mexican-inspired dishes.
Mostofa Hossen
[email protected]This sauce is a game-changer! It adds so much flavor to my tacos and burritos.
Tanbina Tabassum
[email protected]I'm not usually a fan of green sauces, but this one is really good. It's not too spicy and it has a great flavor.
Top Trick
[email protected]This green sauce is so easy to make and it's so delicious. I love that I can customize it to my own taste by adding more or less jalapeños.
Harry Mulbah
[email protected]I made this sauce for my taco night party and it was a huge success! Everyone loved it. It's the perfect balance of spicy and tangy.
David Watson
[email protected]This green sauce is amazing! It's so flavorful and versatile. I've used it on tacos, burritos, and even as a dip for chips. It's always a hit!