CASA D'ANGELO SALAD
Number Of Ingredients 18
Steps:
- Combine dry dressing ingredients in blender, then pour olive oil in a stream. For croutons, toss ingredients together and bake on cookie sheet at 350 degrees. Check every 5 minutes until light brown. Add dressing to salad ingredients 15 minutes before serving. Add croutons and serve.
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Deshawn Waters
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover chicken or steak. I like to add a bit of avocado for extra creaminess. Yum!
Richard Knight
[email protected]I'm not usually a big fan of salads, but this one is an exception. It's so flavorful and satisfying. I love the combination of sweet and savory. I've made it several times now and it's always a hit with my family and friends.
_classic _sk
[email protected]This salad is a winner! The combination of flavors and textures is amazing. I especially love the crunch of the pistachios and the sweetness of the dried cranberries. I will definitely be making this again.
ismail amjad
[email protected]This is my favorite salad! It's so easy to make and it's always delicious. I love that I can use whatever greens I have on hand. I also like to add a bit of crumbled goat cheese or feta cheese for extra flavor.
asad majeed
[email protected]I made this salad for my wife's birthday dinner and she loved it! It's a beautiful and delicious salad that's perfect for a special occasion.
Jaylin Beltran
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a very refreshing salad, which is perfect for a hot summer day.
Tyler Macko
[email protected]I've made this salad several times now and it's always a hit. I love the combination of flavors and textures. It's also a very healthy salad, which is a bonus.
Xolani Kunene
[email protected]This is my go-to salad recipe when I'm short on time. It's so quick and easy to make, and it's always a crowd-pleaser. I love the tangy dressing and the crunch of the almonds.
waleed sardar595
[email protected]I'm not a huge fan of salads, but this one is an exception. It's so flavorful and satisfying. I love the combination of sweet and savory. I've made it several times now and it's always a hit with my family and friends.
Adhora Mahamud Ashin
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a very refreshing salad, which is perfect for a hot summer day.
Lavada Ragsdale
[email protected]I've made this salad several times now and it's always a hit. I love the combination of flavors and textures. It's also a very healthy salad, which is a bonus.
Erreur 404
[email protected]This is my go-to salad recipe when I'm short on time. It's so quick and easy to make, and it's always a crowd-pleaser. I love the tangy dressing and the crunch of the almonds.
Arifin Islam
[email protected]I made this salad for my wife's birthday dinner and she loved it! It's a beautiful and delicious salad that's perfect for a special occasion.
Crush king Jim
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to use up leftover chicken or steak. I like to add a bit of avocado for extra creaminess. Yum!
Laxman Shahi
[email protected]I'm not usually a big fan of salads, but this one is an exception. It's so flavorful and satisfying. I love the combination of sweet and savory. I've made it several times now and it's always a hit with my family and friends.
Brimer oginga
[email protected]This is my new favorite salad! It's so easy to make and it's always delicious. I love that I can use whatever greens I have on hand. I also like to add a bit of crumbled goat cheese or feta cheese for extra flavor.
FREE FIRE FREE FIRE
[email protected]I made this salad for a potluck and it was a hit! Everyone loved it. I used a mix of spring greens and romaine lettuce, and added some grilled chicken for extra protein. It was a perfect summer salad.
Md papirul Islam
[email protected]This salad is a winner! The combination of flavors and textures is amazing. I especially love the crunch of the pistachios and the sweetness of the dried cranberries. I will definitely be making this again.