Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes Dinner Side Dishes
Number Of Ingredients 6
Steps:
- Bring a medium saucepan of water to a boil and add salt. Add carrots, and cook until tender, 10 to 15 minutes. Drain well; set aside.
- Melt butter in a medium skillet over medium-high heat. Add shallots, and cook, stirring occasionally, until beginning to brown, 2 or 3 minutes. Stir in honey, mustard, and salt. Add carrots, and cook until heated through.
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abbas Hossan
h.a@yahoo.comThese carrots with shallots were amazing! I made them for a dinner party and everyone raved about them. The carrots were so tender and flavorful, and the shallots added a nice caramelized sweetness. I will definitely be making this recipe again and a
Habi Jan
habij30@gmail.comI made these carrots with shallots last night and they were a hit! My family loved them. The carrots were perfectly cooked and the shallots added a nice flavor. I will definitely be making this recipe again.
marin-adrian
marin-adrian@yahoo.comThese carrots with shallots were a delicious and easy side dish. I loved the sweet and savory flavors, and the shallots added a nice crunch. I will definitely be making this recipe again.
Ganga Dangal
d@yahoo.comI'm not a huge fan of shallots, but I really enjoyed this recipe. The carrots were so tender and flavorful, and the shallots added a nice subtle sweetness. I will definitely be making this recipe again.
William Whitten
williamw@hotmail.frThese carrots with shallots were a great way to add some color and flavor to my dinner plate. The carrots were cooked perfectly and the shallots added a nice caramelized sweetness. I will definitely be making this recipe again.
Mark Bondoc
bondoc.mark37@hotmail.comI'm always looking for new ways to cook carrots, and this recipe did not disappoint. The carrots were tender and flavorful, and the shallots added a nice touch of sweetness. I will definitely be making this recipe again.
Venkateswarlu Vatadi
v.v@yahoo.comThese carrots with shallots were a delicious and healthy side dish. I loved the simple ingredients and the easy instructions. I will definitely be making this recipe again.
BM 4L
4l_b46@yahoo.comI made these carrots with shallots for a potluck and they were a big hit. Everyone loved the sweet and savory flavors. I will definitely be making this recipe again.
Rose Mikwa
m-rose@hotmail.comThese carrots with shallots were a great way to use up some leftover carrots. They were easy to make and very flavorful. I will definitely be making this recipe again.
Padam Stha
p-stha@gmail.comI'm not a huge fan of carrots, but I really enjoyed this recipe. The shallots added a nice sweetness and crunch that made the carrots much more palatable. I will definitely be making this recipe again.
Ayfoo
ayfoo58@hotmail.frThese carrots with shallots were amazing! I made them for a dinner party and everyone raved about them. The carrots were so tender and flavorful, and the shallots added a nice caramelized sweetness. I will definitely be making this recipe again and a
Mjripol Khan
m_k@yahoo.comI made these carrots with shallots last night and they were a hit! My family loved them. The carrots were perfectly cooked and the shallots added a nice flavor. I will definitely be making this recipe again.
Kadiir 2020
2020k28@gmail.comThese carrots with shallots were a delicious and easy side dish. I loved the sweet and savory flavors, and the shallots added a nice crunch. I will definitely be making this recipe again.