CARROTS WITH RAISIN SAUCE

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Fresh cooked carrots topped with a sweet and sour raisin sauce. I like to add crumbled, cooked bacon just before serving.

Provided by Lorac

Categories     Vegetable

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 lbs carrots, peeled and sliced
4 tablespoons brown sugar
1 tablespoon cornstarch
2/3 cup water
2 teaspoons cider vinegar
1/2 cup raisins
1 tablespoon butter

Steps:

  • Cook carrots in salted water until tender, drain.
  • While carrots are cooking, mix brown sugar and cornstarch in a small saucepan.
  • Stir in water, vinegar and raisins.
  • Cook over low heat until sauce is thickened.
  • Remove from heat, add butter, stir until melted and pour over carrots.

Moses Tinnie
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I've never been a fan of carrots, but this recipe changed my mind. The raisin sauce is amazing!


lina benhaddi
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I made this dish for a potluck and it was a big hit. Everyone loved the sweet and tangy flavor of the carrots.


kitesi Adella
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This is a great recipe for a healthy and flavorful side dish. I love the combination of carrots and raisins.


Abdullah Al Nayeem Noion
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This was a nice change of pace from the usual roasted carrots. The raisin sauce added a nice touch of sweetness.


Tiptop Decoretor
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I've made this dish several times and it's always a hit. It's a great side dish for chicken or fish.


Abraham James
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This dish is a great way to get kids to eat their vegetables. My kids loved the sweet raisin sauce.


Chris Gillis
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I'm not a big fan of carrots, but I actually enjoyed this dish. The raisin sauce made them much more palatable.


Habiba Ahmed
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These carrots were a great way to use up some leftover raisins. They were quick and easy to make, and they tasted great.


Umer Ahmed
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This was a delicious and healthy side dish. I loved the combination of sweet carrots and tangy raisins. I will definitely be making this again.


Tasnim
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I thought this dish was just okay. The carrots were a little bland, and the raisin sauce was too sweet for my taste.


Annowar Bogosi Maforaga
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This is a great recipe for a quick and easy side dish. The carrots were tender and flavorful, and the raisin sauce added a nice touch of sweetness.


Tapan Sarkar
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These carrots were a hit! The raisin sauce was the perfect balance of sweet and tangy, and the carrots were cooked to perfection. I will definitely be making this dish again.


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