CARROTS IN CUMIN-MUSTARD SAUCE
Make and share this Carrots in Cumin-Mustard Sauce recipe from Food.com.
Provided by mersaydees
Categories Vegetable
Time 20m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Fill steamer with water and bring to a boil.
- If using whole carrots, peel and slice them.
- Place carrots in steamer over boiling water and steam about 7 minutes.
- Combine butter, lemon juice, mustard, and cumin in serving dish and mix well.
- When carrots are tender, drain and place in serving dish with butter mixture.
- Toss well to coat.
- Serve immediately.
Nutrition Facts : Calories 101, Fat 4.3, SaturatedFat 2.5, Cholesterol 10.2, Sodium 109, Carbohydrate 15.5, Fiber 4.4, Sugar 7.5, Protein 1.6
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Ama Julliet
[email protected]This is a great side dish for any meal. The carrots are tender and flavorful, and the sauce is creamy and tangy.
Nura Attahiru
[email protected]This was a great recipe! The carrots were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Malik HaSsi
[email protected]I've made this recipe several times and it's always a hit. The carrots are always tender and the sauce is always flavorful.
Habibur vai Official
[email protected]This is a delicious and healthy side dish that is perfect for any occasion. I highly recommend it!
Mapule Moloko
[email protected]I'm not usually a fan of carrots, but this recipe changed my mind. The cumin-mustard sauce is amazing.
Manto Mthembu
[email protected]This was a great way to use up some leftover carrots. The sauce was especially good.
Js dinesh Dhanwani
[email protected]I love this recipe! The carrots are always cooked perfectly and the sauce is so flavorful. I often add a bit of chopped cilantro or parsley for a pop of color.
Sneha Sarkar
[email protected]This was a hit at my dinner party! Everyone loved the unique flavor of the cumin-mustard sauce.
Everliegh Labrant
[email protected]This is a great recipe for a quick and easy side dish. The carrots were cooked perfectly and the sauce was delicious. I will definitely be making this again.
John Goji
[email protected]So good! I loved the combination of flavors in this dish. The carrots were tender and the sauce was creamy and flavorful.
Gabrijela Petras
[email protected]This was a delicious and easy side dish. The carrots were perfectly cooked and the cumin-mustard sauce was flavorful and tangy. I would definitely make this again.