CARROTS IN CHAMPAGNE AND DILL
Make and share this Carrots in Champagne and Dill recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt the butter in a heavy saucepan.
- Sauté the carrots for a few minutes over medium heat until they begin to brown.
- Add the beef broth and champagne and cover.
- Cook until barely tender but still a bit firm.
- Remove cover and place on high heat until the liquid is almost cooked away. Add the lemon juice and dill and serve.
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Sambhu Saphi
[email protected]These carrots were a hit at my dinner party! Everyone loved the unique flavor of the champagne and dill sauce. I will definitely be making these again.
Qamriii Gulbaz
[email protected]I'm not a huge fan of carrots, but I really enjoyed these. The champagne and dill sauce was delicious and the carrots were cooked perfectly.
Kimble Chirambo
[email protected]These carrots were so easy to make and they turned out so well! I loved the combination of flavors from the champagne and dill. I will definitely be making these again.
Naveed ullah
[email protected]I'm always looking for new ways to cook carrots and this recipe did not disappoint! The carrots were cooked to perfection and the champagne and dill sauce was amazing. I will definitely be making this again.
Toriyona Stone
[email protected]These carrots were delicious! I loved the combination of flavors from the champagne and dill. I will definitely be making these again.
Shane Barnes
[email protected]I was pleasantly surprised by how much I enjoyed these carrots. The champagne and dill sauce was very flavorful and the carrots were cooked perfectly.
Ahmad khan khan
[email protected]These carrots were a hit at my dinner party! Everyone loved the unique flavor of the champagne and dill sauce. I will definitely be making these again.
LEGOSHI NONE
[email protected]I'm not a huge fan of carrots, but I really enjoyed these. The champagne and dill sauce was delicious and the carrots were cooked perfectly.
Yubraj Subedi
[email protected]These carrots were so easy to make and they turned out so well! I loved the combination of flavors from the champagne and dill. I will definitely be making these again.
May Hand
[email protected]I was looking for a new way to cook carrots and this recipe did not disappoint! The carrots were cooked to perfection and the champagne and dill sauce was amazing. I will definitely be making this again.
ARCE ARCE
[email protected]These carrots were delicious! I made them for a dinner party and everyone raved about them. The champagne and dill gave them a unique and sophisticated flavor. I will definitely be making these again.