Provided by Jacques Pepin
Categories salads and dressings, side dish
Time 15m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Combine mayonnaise, vinegar, salt and pepper in a bowl large enough to hold the salad.
- Add prepared vegetables to dressing, and toss to combine. Let stand for at least an hour to soften the vegetables slightly before serving.
Nutrition Facts : @context http, Calories 135, UnsaturatedFat 9 grams, Carbohydrate 10 grams, Fat 10 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 2 grams, Sodium 428 milligrams, Sugar 6 grams
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Habibah Taofeeq
[email protected]Overall, I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
Ch Sohail
[email protected]This salad was a bit too bland for my taste. I think it would have been better with a more flavorful dressing.
rahmat safl
[email protected]I'm not a huge fan of raw vegetables, but I really enjoyed this salad. The dressing is really good and it helps to balance out the flavors of the vegetables.
Tobylenerachael Chinhoyi
[email protected]This salad is so refreshing and flavorful. I love the combination of carrots, zucchini, and radishes.
Paulina Wilson
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's easy to make and it's always a hit with my guests.
Laxmi Basaula
[email protected]This salad is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Shohag Ashish
[email protected]I added some crumbled feta cheese to this salad and it was delicious. I highly recommend it.
Charlena Cole
[email protected]This was a great way to use up some leftover carrots and zucchini. I'll definitely be making this again.
Vicky Prince
[email protected]I'm not a huge fan of radishes, but I really enjoyed them in this salad. The dressing is also really good.
shafique goga
[email protected]This salad is so refreshing and healthy. I feel great about eating it.
John Mathe
[email protected]I love the crunch of the radish in this salad. It adds a nice contrast to the soft carrots and zucchini.
Saqib Dogar
[email protected]Easy and delicious! I'm definitely making this again.
Malik Muhammad Aqeel Awairra
[email protected]This salad was a bit too tart for my taste, but I think that's because I didn't use enough honey. I'll definitely try it again with more honey next time.
Conner Harris
[email protected]I'm always looking for new ways to use up my garden veggies, and this salad was a great way to do that. The combination of flavors was delicious, and the salad was a hit with my family.
Malika Ehap
[email protected]This salad was a refreshing and flavorful side dish that was easy to make. I added a bit of extra lemon zest and it really brightened up the flavors.