CARROT TOP SOUP
Categories Soup/Stew Low Fat Vegetarian Quick & Easy Low Cal Low/No Sugar Lunch Carrot Healthy Vegan
Yield 4 bowls
Number Of Ingredients 8
Steps:
- Pull or pluck the lacy leaves of the carrot greens off their stems. You should have between 2-3 cups, loosely packed. Wash, then chop finely. Grate the carrots or, if you want a more refined-looking soup, finely chop them. Melt the butter in a soup pot. Add the carrot tops and carrots, rice, leeks, thyme, and dill. Cook for several minutes, turning everything a few times, then season with 1 1/2 teaspoons slat and add the stock. Bring to the boil and simmer until the rice is cooked, 16-18 minutes. Taste for salt, season with pepper, and serve.
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Emmanuel Sarkodie Boateng
[email protected]I highly recommend this soup to anyone who loves carrot tops or is looking for a new and delicious soup recipe. It's easy to make, flavorful, and healthy. You won't be disappointed!
Tajamil King
[email protected]I was really impressed with this soup. It's so simple to make, but it tastes like it came from a fancy restaurant. I served it to my friends at a dinner party and they all raved about it. I'm definitely going to be making this soup again for special
german pickle
[email protected]I love that this soup is so versatile. You can easily customize it to your own taste. For example, you could add more or less spice, or you could swap out the potatoes for another type of vegetable. You could also add some cooked chicken or tofu for
Md Mirajsk
[email protected]This soup is the ultimate comfort food. It's warm, creamy, and flavorful, and it just makes me feel good. I love curling up with a bowl of this soup on a cold winter day. It's the perfect way to warm up and relax.
Its shurjo official
[email protected]The flavors in this soup are amazing! The carrot tops add a subtle sweetness and earthiness, while the potatoes and onions provide a rich and savory base. The herbs and spices add a perfect touch of warmth and depth of flavor. I love that this soup i
Buda Laxey
[email protected]This soup is a healthy and nutritious choice for lunch or dinner. It's low in calories and fat, and it's packed with vitamins, minerals, and antioxidants. The carrot tops are a particularly good source of vitamin K and vitamin C. I feel good about se
Arsal Himel
[email protected]I'm always looking for budget-friendly recipes, and this soup definitely fits the bill. The ingredients are all very affordable and easy to find. I especially appreciate that I can use carrot tops, which are often discarded. This soup is a great way
muhsin khan
[email protected]This soup is a lifesaver for busy weeknights. It's so quick and easy to make, and it's always a hit with my family. The simple ingredients come together to create a surprisingly delicious and satisfying soup. I love that I can throw everything in my
King Glitchy
[email protected]Wow! This soup exceeded my expectations. It's incredibly flavorful and has a lovely, creamy texture. I love the combination of carrot tops, potatoes, and onions. The herbs and spices add a perfect touch of warmth and depth of flavor. I served it with
Bsvsv Gsgsg
[email protected]I'm always looking for new ways to incorporate more vegetables into my diet, and this soup fit the bill perfectly. It's packed with nutrients and has a delicious, unique flavor. I especially love the hint of sweetness from the carrots and the freshne
Gerald Okotel
[email protected]This soup is a delightful and creative way to use carrot tops. I've always composted them in the past, but now I have a new appreciation for their flavor and营养。The soup is light and refreshing, with a slightly sweet and earthy taste. I added a bit of