Make and share this Carrot & Squash Roasted Vegetable Medley recipe from Food.com.
Provided by Dine Dish
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 375ºF.
- Melt butter in 1-quart saucepan over medium heat; stir in sage and garlic.
- Place remaining ingredients in ungreased rectangular pan, 13x9x2 inches.
- Pour butter mixture over vegetables; stir to coat.
- Cover and bake 25 to 30 minutes, stirring occasionally, until vegetables are crisp-tender.
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Ndulue Ik
[email protected]I'll definitely be making this recipe again. It's so easy and the vegetables are so flavorful.
Josue Oliva
[email protected]This recipe was a disappointment. The vegetables were dry and overcooked.
Savage Ham
[email protected]I would definitely make this recipe again. It's a healthy and delicious way to eat vegetables.
Aakash Aakash
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids loved the roasted vegetables and asked for seconds.
Lablab Lablab
[email protected]Delicious!
Omotosho Ayomide
[email protected]I thought this recipe was just okay. The vegetables were a little bland for my taste.
Michelle Bergin
[email protected]This recipe is a great way to use up leftover vegetables. I had some carrots, squash, and onions that were starting to go bad, and this recipe was the perfect way to use them up.
Ricardo Benavidez
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the vegetables and asked for the recipe.
Rakib Raihan
[email protected]Meh.
Md Mainul Haque
[email protected]I'm not usually a fan of roasted vegetables, but these were so good I couldn't stop eating them. The carrots and squash were perfectly tender and the herbs added a nice flavor.
Ahsan shabir
[email protected]Easy to follow, delicious results!
GHIWAN YT
[email protected]This recipe was a hit! The vegetables roasted perfectly and had a delicious caramelized flavor. I especially loved the parsnips, which I had never roasted before but will definitely be adding to my repertoire.