CARROT SOUP WITH DILL PESTO
Steps:
- Melt butter in heavy large saucepan over medium heat. Add carrots, onion and dill seeds and sauté until onion is translucent and tender, about 10 minutes. Add 4 cups broth and bring to boil. Reduce heat and simmer until carrots are very tender, about 35 minutes. Transfer soup to blender in batches and puree. Thin with more broth if desired. Season to taste with salt and pepper.
- Combine fresh dill and pine nuts in processor and chop finely using on/off turns. With processor running, slowly add oil and process until well blended. Season to taste with salt and pepper. (Soup and pesto can be prepared 1 day ahead. Cover separately and refrigerate.)
- Rewarm soup. Ladle into bowls. Divided dill pesto among bowls. Using knife, swirl pesto into soup.
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Apdirahmaan Matan
[email protected]5 stars!
Farooq Ahmad Mirani
[email protected]This soup is healthy and delicious! I'll definitely be making it again.
Urban King
[email protected]Yum!
Arshan Chand
[email protected]I'm definitely going to try this recipe the next time I have carrots on hand.
Dr Naveed
[email protected]Thank you for sharing this recipe!
R Irshad
[email protected]I love how versatile this recipe is. I've made it with different types of vegetables and it's always delicious.
Christie johnson
[email protected]This recipe is a keeper!
Regent Ovat
[email protected]This soup is a great way to use up leftover carrots. It's also a great way to get your kids to eat their vegetables.
Don k Uganda
[email protected]I'm not a great cook, but this recipe was easy to follow and turned out great!
Horiya Mansoor hussain
[email protected]I've never had carrot soup before, but this recipe was amazing! It's the perfect comfort food for a cold day.
Travis Greene
[email protected]Wow!
Md Kukon
[email protected]I'm not a huge carrot fan, but this soup changed my mind. It was delicious and I'll definitely be making it again.
Angat Budha
[email protected]At first I was skeptical about the dill pesto, but it really made the soup!
Mahendra Mahatara
[email protected]I've made this soup several times now, it's a hit every time. I love how it's so creamy and flavorful without being too heavy.
Jonsku Kilpimaa
[email protected]This soup was so easy to make, it will likely become one of my go to recipes!
Cita
[email protected]My family loved this recipe for carrot soup! I topped it with some fresh dill from my garden and it was so flavorful.