CARROT SALAD WITH ORANGE, GREEN OLIVES, AND GREEN ONIONS
Categories Salad Olive Onion Appetizer Vegetarian Quick & Easy Lemon Orange Carrot Summer Vegan Bon Appétit Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes16 servings
Number Of Ingredients 10
Steps:
- Cook carrots in large pot of boiling salted water until crisp-tender, about 7 minutes. Drain well.
- Whisk oil, lemon juice, orange peel, and coriander in large bowl to blend. Add hot carrots and toss to coat. Cool, tossing occasionally. Season with salt and pepper. Drizzle with honey, if desired. Stir in olives and green onions. Cover and refrigerate at least 3 hours. (Can be made 1 day ahead. Keep refrigerated.)
- Stir salad to redistribute dressing. Garnish edges of platter with orange slices and parsley. Mound carrots in center.
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Albertho Kambongi
[email protected]This is a great salad to make for a party or potluck. It's easy to make ahead of time and it always gets rave reviews.
besham khan
[email protected]I'm not a big fan of carrots, but this salad is delicious! The oranges and green olives add a nice sweetness and brininess that really balances out the carrots.
Roni Ali
[email protected]This is one of my favorite salads. It's so easy to make and it's always a crowd-pleaser. I highly recommend it!
Md Tom Babu
[email protected]I made this salad for a picnic and it was a perfect side dish. It was light and refreshing, and it held up well in the heat.
Wll Zaahir
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's packed with nutrients and antioxidants.
Mgda Be
[email protected]I'm not a fan of green olives, so I omitted them from the salad. It was still delicious!
gichuhi gitau
[email protected]This salad is a great way to use up leftover carrots. I usually have a few carrots that are starting to go bad in my fridge, and this salad is a great way to use them up before they go to waste.
Bulleye781
[email protected]I added a bit of crumbled feta cheese to this salad and it was amazing! The salty cheese really took it to the next level.
M Sathees
[email protected]This is a great salad to make ahead of time. The flavors meld together nicely and it's even better the next day.
Bilal Sajid
[email protected]I'm not a big fan of carrots, but this salad changed my mind! The dressing is so delicious and the oranges and green olives add a nice sweetness and brininess.
King of Pakistan
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use simple ingredients that I usually have on hand.
Mohammed Abdulkarim
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the crunchy texture. I will definitely be making this salad again.
Bristol Reis
[email protected]This carrot salad is a refreshing and flavorful side dish that is perfect for any occasion. The combination of carrots, oranges, green olives, and green onions is a delightful mix of textures and flavors. The dressing is light and tangy, and it perfe