CARROT RAISIN BARS
Love carrot cake? Try a sweet cousin in bar form made with the help of a cake mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h40m
Yield 48
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease and flour bottom and sides of 15x10x1-inch pan, or spray with baking spray with flour.
- In large bowl, mix cake mix, oil, water and eggs with spoon. Stir in raisins and nuts. Spread evenly in pan with metal icing spatula or dinner knife.
- Bake 20 to 24 minutes or until bars spring back when touched lightly in center. Cool completely, about 1 hour. Spread with frosting. For bars, cut into 8 rows by 6 rows. Store loosely covered.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 85 mg, Sugar 11 g, TransFat 1/2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Wade Byrd
[email protected]These carrot raisin bars were a delicious and healthy treat. They were moist and flavorful, and the raisins added a nice sweetness. I will definitely be making these again!
Yohanes Daniel
[email protected]Not a fan.
Jasim Zaffar
[email protected]These were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Ashley Lopez
[email protected]I've made these bars several times now and they're always a hit. They're the perfect snack or dessert, and they're also really easy to make. I highly recommend them!
Alfonso Herrera
[email protected]These bars were delicious! The carrot and raisin combination was perfect, and the bars were nice and moist. I will definitely be making these again.
Harisharan Bhandari
[email protected]I followed the recipe exactly and the bars turned out great! They were moist and flavorful, and the raisins added a nice chewy texture. I would definitely recommend this recipe.
Sahil Patel
[email protected]These were so good! I made them for my family and they all loved them. The bars were moist and flavorful, and the raisins added a nice sweetness. I will definitely be making these again.
Kirk Lemure
[email protected]Meh.
Azadar
[email protected]These were a bit too dry for my taste, but the flavor was good. I think I'll try adding a little more butter or oil next time.
ahad Miah
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're the perfect balance of sweet and tangy, and the raisins add a nice chewy texture. I highly recommend them!
Peter Sangotade
[email protected]Delicious and easy to make. My kids loved them!
Bradford Carter
[email protected]Followed the recipe exactly and they turned out great! The only thing I would change is to add a little more cinnamon. Yum!
Lisa Williams
[email protected]These carrot raisin bars were a hit at my potluck! They were moist, flavorful, and had the perfect amount of sweetness. I will definitely be making them again.