Love carrot cake? Try a sweet cousin in bar form made with the help of a cake mix.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h40m
Yield 48
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease and flour bottom and sides of 15x10x1-inch pan, or spray with baking spray with flour.
- In large bowl, mix cake mix, oil, water and eggs with spoon. Stir in raisins and nuts. Spread evenly in pan with metal icing spatula or dinner knife.
- Bake 20 to 24 minutes or until bars spring back when touched lightly in center. Cool completely, about 1 hour. Spread with frosting. For bars, cut into 8 rows by 6 rows. Store loosely covered.
Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Bar, Sodium 85 mg, Sugar 11 g, TransFat 1/2 g
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Aliseana Felton
[email protected]I made these bars for a party and they were a huge success! Everyone loved them and they were gone in no time.
Guru Tharu
[email protected]These bars are the perfect snack or dessert. They are not too sweet and they have a great texture.
Visions media
[email protected]I've made these bars several times and they always turn out great. They are so easy to make and they are always a hit with my friends and family.
william Naomi
[email protected]These bars are so moist and flavorful. I love the crunch of the walnuts and the sweetness of the raisins.
Blessed Mangena
[email protected]I made these bars for my kids and they loved them! They are a great way to get them to eat their vegetables.
Eva Ty
[email protected]These bars are delicious! The carrot and raisin combination is perfect and the cream cheese frosting is the perfect finishing touch.
Wasim Siddiq
[email protected]I've been making these bars for years and they are always a favorite. They are so moist and flavorful and the cream cheese frosting is the perfect finishing touch.
Ahmad Abed al
[email protected]These bars are so easy to make and they are always a hit. I love that I can make them ahead of time and they are still just as good the next day.
Arush Dudushi
[email protected]I made these bars for a party and they were a huge success! Everyone loved them and they were gone in no time.
Mahi Alam
[email protected]These bars are the perfect snack or dessert. They are not too sweet and they have a great texture.
Jocelyn Villalobos
[email protected]I've made these bars several times and they always turn out great. They are so easy to make and they are always a hit with my friends and family.
Apsara Thapa
[email protected]These bars are so moist and flavorful. I love the crunch of the walnuts and the sweetness of the raisins.
Faila Mbuto
[email protected]I made these bars for my kids and they loved them! They are a great way to get them to eat their vegetables.
abdulrehman zahidnazir
[email protected]These bars are delicious! The carrot and raisin combination is perfect and the cream cheese frosting is the perfect finishing touch.
Ràhàt Official
[email protected]I've been making these bars for years and they are always a favorite. They are so easy to make and always turn out perfect.
Saon Talukdar
[email protected]I made these bars for a potluck and they were gone in minutes! Everyone loved them.
Lourens Kilian
[email protected]These carrot raisin bars were a hit with my family! They were moist, flavorful, and had the perfect amount of sweetness. I will definitely be making them again.