CARROT PUFF
Make and share this Carrot Puff recipe from Food.com.
Provided by Marie
Categories Vegetable
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Spray an 8" baking dish.
- Preheat oven to 350°.
- Cook carrots in salted water until done and drain.
- Place butter, eggs, sugar, flour, baking powder and vanilla in a blender or food processor.
- Blend and add carrots a little at a time till pureed.
- Pour into prepared baking dish and bake for 45 minutes or until set.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 344.5, Fat 18, SaturatedFat 10.5, Cholesterol 146.4, Sodium 263.6, Carbohydrate 43, Fiber 1.5, Sugar 37.2, Protein 4.2
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Malenda Weaver
[email protected]I've made these carrot puffs several times and they're always a hit. They're perfect for parties or potlucks.
Jani Mirxa
[email protected]These puffs are a great way to use up leftover carrots. They're also a healthy and delicious snack.
Suraj Mahaseth
[email protected]I'm not a big fan of carrot puffs, but I made them for my family and they loved them.
Fahad Fahkum
[email protected]I made a few changes to the recipe and the puffs turned out great. I used whole wheat flour instead of all-purpose flour and I also added some chopped walnuts to the filling.
Mazhar Alin
[email protected]The recipe was easy to follow, but the puffs didn't rise as much as I expected.
Arpita Sen
[email protected]I followed the recipe exactly, but the puffs didn't turn out as expected. They were a bit dry.
Anneleaha Pillay
[email protected]The puffs were a bit too oily for me, but the flavor was good.
Ken Mueller
[email protected]I made these puffs for my friends and they were a big hit. Everyone loved them.
Zee King
[email protected]My kids love these puffs! They're a healthy and delicious snack.
Syeda Herii
[email protected]I've tried many carrot puff recipes, but this one is by far the best. The puffs are always perfect.
Thabiso Mabaso
[email protected]These puffs are so good! Thanks for sharing the recipe!
Nawab malik Ali hassan
[email protected]The recipe was easy to follow and the puffs were delicious. I'll be making them again for sure.
Jonathan Cancel
[email protected]I made these puffs for a party and they were a big success. Everyone raved about them.
Pradeep Dushmantha
[email protected]Followed the recipe exactly and the puffs turned out great. My family loved them!
G Panra
[email protected]These carrot puffs were a hit! They were crispy on the outside and fluffy on the inside. The filling was flavorful and perfectly seasoned. I'll definitely be making these again.