Make and share this Carrot-Peanut Butter Quick Bread recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Quick Breads
Time 1h25m
Yield 1 9x5 inch loaf pan
Number Of Ingredients 13
Steps:
- Set oven to 350 degrees.
- Grease a 9 x 5-inch loaf pan, or mini loaf pans.
- Sift flour, baking powder, baking soda, salt, allspice and nutmeg.
- In another bowl cream together, sugar, peanut butter, oil and eggs; add carrots and vanilla.
- Alternately add flour mixture and milk to creamed mixture.
- Transfer to the baking pan.
- Bake for 65-70 mins, or until cake tests done (you might want to loosley cover the top with foil to prevent over browning).
- Cool for 10 minutes before removing from pan.
Nutrition Facts : Calories 4073.3, Fat 200.1, SaturatedFat 43.9, Cholesterol 467.8, Sodium 3249.6, Carbohydrate 513, Fiber 20.9, Sugar 288.8, Protein 76.5
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Sfiso Dlamini
[email protected]I've made this bread several times and it's always a hit. It's a great recipe to have on hand for a quick and easy snack or breakfast.
Conrad Nimmons
[email protected]This bread is a little too sweet for my taste. I think I would reduce the amount of sugar next time.
athar abbas
[email protected]I made this bread for a bake sale and it sold out within minutes. Everyone loved it and asked for the recipe.
Mosi Yaqobi
[email protected]This bread is a great way to get your kids to eat their vegetables. My kids love it and they don't even realize they're eating carrots.
Rizwan Mutmal
[email protected]I love this recipe! It's so easy to make and the bread turns out perfectly every time. I've made it several times and it's always a hit.
b-bonnie the bun bun
[email protected]This bread is perfect for a healthy snack or breakfast. It's also a great way to use up leftover carrots and peanut butter.
Ehtisham Rasheed
[email protected]I made this bread for my son's birthday party and it was a hit! The kids loved it and the adults thought it was delicious too.
Nazi Afrough
[email protected]This bread is so moist and flavorful. I love the combination of carrots and peanut butter. It's a unique and delicious twist on a classic recipe.
Md kobir sat Md kobir sat
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's a great recipe for beginner bakers.
Sam Brunei
[email protected]The bread was a little too dense for my taste. I think I would add more baking powder next time.
Nelson V
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Hnook bhatti
[email protected]This bread is perfect for breakfast or a snack. It's also a great way to get your kids to eat their vegetables.
Sangeen Shah
[email protected]I added some raisins to the bread and it was a great addition. The raisins added a little sweetness and texture to the bread.
Collins Onye
[email protected]This bread is so easy to make and it's always a hit with my friends and family. I love the combination of carrots and peanut butter. It's unique and delicious.
Lesego Visser
[email protected]I substituted almond butter for peanut butter and it turned out great! The bread is moist and flavorful, and the almond butter adds a nice nutty flavor.
Rupesh Bohara
[email protected]This carrot peanut butter bread is moist, flavorful, and has the perfect amount of sweetness. I made it for my family and they loved it! It's a great way to use up leftover carrots and peanut butter.