Make and share this Carrot Oatmeal Muffins recipe from Food.com.
Provided by Redsie
Categories Quick Breads
Time 30m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 12
Steps:
- In large bowl, whisk together flour, rolled oats, brown sugar, baking powder, cinnamon and salt.
- In separate bowl, whisk together milk, egg, oil and vanilla; pour over dry ingredients. Sprinkle with carrot and walnuts (if using); stir just until dry ingredients are moistened.
- Spoon into 12 paper-lined or greased muffin cups.
- Bake in centre of 375F oven for about 20 minutes or until cake tester inserted in centre comes out clean. Let cool in pan on rack for 5 minutes. Transfer to racks; let cool completely.
- Apple Raisin Oatmeal Muffins: replace carrot with 1 apple, peeled and grated; replace walnuts with 1/2 cup raisins.
- Tropical Fruit Oatmeal Muffins: replace carrot with 3/4 cup mixed dried tropical fruit (chopped into 1/2 inch pieces if necessary); replace walnuts with 1/4 cup shredded coconut.
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waris muller
[email protected]Meh.
Sabar Jutt
[email protected]I'm allergic to nuts, so I substituted sunflower seeds in the batter. They were still delicious!
Mhmd Shalaby
[email protected]I added some chopped walnuts to the batter for a little extra crunch. They turned out great!
Narendra Vishwakarma
[email protected]These muffins are a great way to use up leftover carrots. They're also a healthy and delicious snack.
BD RM FUNNY VIDEO
[email protected]I followed the recipe exactly and my muffins turned out dry and crumbly. Not sure what went wrong.
Phyllis Rozie
[email protected]Not bad, but I think I prefer a more traditional carrot muffin recipe.
Holly Marie
[email protected]These muffins were so moist and fluffy! I will definitely be making them again.
Bridgette Bre
[email protected]Made these muffins for my family and they were a hit! Everyone loved them, even my picky kids.
Shoaib Tanoli
[email protected]Easy to make and delicious!
Sipakiah Haerul
[email protected]I'm not usually a fan of carrot muffins, but these were really good! The oats added a nice texture and the carrots were not overpowering.
Mondesir Frantz
[email protected]These carrot oatmeal muffins were a delightful surprise! The combination of flavors and textures was perfect, with a moist and fluffy crumb and a sweet, subtly spiced flavor.