CARROT MAPLE CHEESECAKE
Make and share this Carrot Maple Cheesecake recipe from Food.com.
Provided by Cindy Hartlin
Categories Cheesecake
Time 1h50m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- CRUST: Combine ingredients; mix well.
- Press into 9 inch springform pan. Bake in preheated 350 F oven for 10 minutes.
- FILLING: Simmer shredded carrots in water to cover for 5 minutes. Drain and remove excess liquid.
- In food processor combine carrots, cream cheese, sugar and maple syrup, process until completely smooth and evenly colored.
- Add eggs, one at a time, and mix until just blended.
- Pour onto crumb crust and bake at 300 F for 45 minutes or until center is almost set. Cool to room temperature. Refrigerate 3 hours or overnight. .
- OPTIONAL GARNISH: In small saucepan simmer water with sugar for 5 minutesAdd shredded carrots and simmer 5 minutes. Drain well and scatter on top of chilled cheesecake.
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Cupcake Squad
s_cupcake28@yahoo.comThis cheesecake was a bit too dense for my taste, but the flavor was good. The carrot and maple flavors were a nice combination, and the cheesecake was very creamy. I would recommend using less cream cheese next time.
Lesego Noureen
ln89@aol.comI made this cheesecake for my friends and they loved it! The carrot and maple flavors were a nice combination, and the cheesecake was very creamy and smooth. I would definitely make this again.
The ender dragon Mincraft
the_e@yahoo.comThis cheesecake was delicious! The carrot and maple flavors were a perfect combination, and the cheesecake was very creamy and smooth. I would definitely make this again.
may kenya
k.m66@gmail.comI love this cheesecake! The carrot and maple flavors are a perfect combination, and the cheesecake is very creamy and smooth. I would definitely make this again.
Anwar hosain Anwar
anwar-a14@gmail.comThis cheesecake was a bit too sweet for my taste, but it was still very good. The carrot and maple flavors were a nice combination, and the cheesecake was very creamy and smooth. I would recommend using less sugar next time.
Rebecca Walchak
rwalchak@aol.comI made this cheesecake for my family and they loved it! The carrot and maple flavors were a nice combination, and the cheesecake was very creamy and smooth. I would definitely make this again.
tellings about apps and likee video fun, s
s_t71@yahoo.comThis cheesecake was delicious! The carrot and maple flavors were a perfect combination, and the cheesecake was very creamy and smooth. I would definitely make this again.
Noman gmail
gmail-n85@yahoo.comThis cheesecake was a bit too dense for my taste, but the flavor was good. The carrot and maple flavors were a nice combination, and the cheesecake was very creamy. I would recommend using less cream cheese next time.
Dudi 47
dudi_466@aol.comI love this cheesecake! The carrot and maple flavors are a perfect combination, and the cheesecake is very creamy and smooth. I would definitely make this again.
Collins Indiya
c-i89@hotmail.co.ukThis cheesecake was easy to make and turned out great! The carrot and maple flavors were a nice combination, and the cheesecake was very creamy and smooth. I would definitely make this again.
Puriyar Sarasati
s.p@hotmail.comI made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he had ever had. The carrot and maple flavors were a perfect combination, and the cheesecake was very creamy and smooth. I will definitely be making
R. A. N. A B. A. H. I
i.r@gmail.comThis cheesecake was a bit too sweet for my taste, but it was still very good. The carrot and maple flavors were a nice combination, and the cheesecake was very creamy and smooth. I would recommend using less maple syrup next time.
Fazeela Laher
l@hotmail.frI was a bit hesitant to try this recipe because I'm not a big fan of carrots, but I'm so glad I did! The carrot flavor is very subtle and the maple flavor is dominant. The cheesecake is also very creamy and smooth. I will definitely be making this ag
Mimi Jones
m-j2@hotmail.comThis cheesecake was absolutely delicious! The carrot and maple flavors were perfectly balanced, and the cheesecake itself was creamy and smooth. I would definitely make this again.
Yackowpoi Yasirhilowle
yy@gmail.comI love carrot cake, and this cheesecake is a great twist on the classic. The maple flavor is subtle but adds a nice depth of flavor. The cheesecake is also very creamy and rich. I highly recommend it!
Oyenuga Adeyina
o-a@hotmail.comThis carrot maple cheesecake was a hit at my dinner party! The unique combination of flavors was a delightful surprise, and the cheesecake was perfectly creamy and smooth. I will definitely be making this again.