It's easy to love a summery treat with high levels of beta-carotene, the antioxidant-like orange pigment found in carrots that helps fight inflammation and cancer-causing free radicals. Made with four ingredients and no added sugar, these citrusy pops take 15 minutes to make and spend the rest of the time firming up in the freezer.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 4h15m
Number Of Ingredients 5
Steps:
- Using a sharp knife, remove and discard peels and piths of oranges; chop fruit and discard seeds. Place in a blender with carrot juice (such as Lakewood Organic), hulled and halved strawberries, chopped fresh ginger, and a small pinch of kosher salt; process until smooth. Pour into ice-pop molds; freeze at least 4 hours (or serve over ice as a "juice").
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ali Yousaf
[email protected]5 stars!
Md. Saiful Islam
[email protected]These ice pops are a refreshing and healthy snack that the whole family will enjoy.
gamer king Saad
[email protected]I love that these ice pops are made with all-natural ingredients.
IU Music
[email protected]These ice pops are a great way to get kids to eat their vegetables.
Buhle Binza
[email protected]I'm not a big fan of carrot juice, but I really enjoyed these ice pops. The ginger really balances out the flavor.
Narayaty Simpson
[email protected]These ice pops are so easy to make, and they're a healthy and delicious snack.
Waseem Abdoolraheem
[email protected]I made these ice pops for a party, and they were a huge hit! Everyone loved them.
Sachin randhawa
[email protected]These ice pops are a great way to cool down and get your daily dose of vegetables.
Lachhiri Sherpa
[email protected]I love the combination of carrot and ginger in these ice pops. It's a unique and tasty treat.
Keeang Manate
[email protected]Delicious and refreshing!
Aqeel Nawaz
[email protected]These ice pops are a hit with my family and friends! I've made them several times, and they're always a crowd-pleaser.
Lynette Sbircea
[email protected]I was surprised at how much I liked these ice pops! I'm not usually a fan of carrot juice, but the ginger really balances out the flavor. They're also a great way to get your daily dose of vegetables.
as Arif
[email protected]These ice pops are so easy to make! I just threw all of the ingredients in a blender and then poured the mixture into popsicle molds. They were ready to enjoy in just a few hours.
GodGiveMeHobiWater
[email protected]I made these ice pops with my kids, and they had a blast! They loved helping me grate the carrots and peel the ginger. And of course, they loved eating the finished product.
Kevin Munoz Olguin
[email protected]These carrot ginger ice pops are a refreshing and healthy way to cool down on a hot day! The ginger gives them a little bit of a kick, and the carrot adds a natural sweetness. I also love that they're made with all-natural ingredients.