A delicious twist on the basic carrot soup. With a few changes, I've made this into a relatively low-carb, delicious soup.
Provided by Crystal Russell Gates
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Carrot Soup Recipes
Time 35m
Yield 5
Number Of Ingredients 11
Steps:
- Heat oil in a large soup pot over medium-high heat. Add carrots and onion; cook until slightly softened, about 5 minutes. Add garlic, coriander, and cumin; cook until fragrant, 1 to 2 minutes.
- Add bone broth and bring to a boil. Lower heat and simmer until the carrots are tender, 5 to 7 minutes. Add parsley; cook for 1 minute more.
- Puree with an immersion blender or in a blender until smooth. Add yogurt; blend until thoroughly mixed. Season with salt and pepper. Ladle into bowls and garnish with cilantro.
Nutrition Facts : Calories 116 calories, Carbohydrate 13.2 g, Cholesterol 9.3 mg, Fat 5.7 g, Fiber 3.3 g, Protein 3.6 g, SaturatedFat 1.4 g, Sodium 1043.7 mg, Sugar 6.8 g
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bukkie Akinsola
[email protected]I will definitely be making this soup again.
Theking Off
[email protected]This soup is so easy to make and it's absolutely delicious.
Waqar Younas
[email protected]I love the combination of carrots, cumin, and parsley in this soup.
Estella Alimasi
[email protected]This soup is a great way to warm up on a cold day.
Ace Earnest
[email protected]I'll definitely be making this soup again. It's so flavorful and comforting.
Pamlia Kirk
[email protected]This soup is delicious and easy to make. I love that it's a healthy way to get my veggies in.
Evelyn Chasaya
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Junior Balbuena
[email protected]This soup is amazing! I love the creamy texture and the subtle sweetness of the carrots. The cumin and parsley add a nice depth of flavor. I will definitely be making this soup again.
SOJIB FREEFIRE
[email protected]I've made this soup several times now and it's always a hit. It's so flavorful and comforting. I love that it's also a healthy way to get your veggies in.
Mohamadرضوه محمد Mahmoud
[email protected]This soup is so easy to make and it's absolutely delicious. I love the combination of carrots, cumin, and parsley. It's a great soup to serve for lunch or dinner.
Anas Balouch
[email protected]I made this soup for dinner last night and it was a hit! My family loved it. The soup is creamy and flavorful, and the cumin gives it a nice kick. I also added a bit of cayenne pepper to give it a little extra spice. It's a great soup for a cold wint
Pat Brundige
[email protected]This carrot-cumin-parsley soup is a true delight! The flavors are perfectly balanced, with the sweetness of the carrots, the warmth of the cumin, and the freshness of the parsley coming together in perfect harmony. I followed the recipe exactly and i