CARROT CAKE WAFFLES WITH MAPLE CREAM CHEESE DRIZZLE

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Carrot Cake Waffles with Maple Cream Cheese Drizzle image

Provided by Catherine McCord

Categories     main-dish

Time 25m

Yield 4 waffles

Number Of Ingredients 13

2 cups all-purpose flour
1 tablespoon light or dark brown sugar
2 teaspoons baking powder
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 teaspoon kosher salt
2 large carrots, grated (about 1 cup)
1 large egg, beaten
1 cup lowfat or whole milk
1 tablespoon grapeseed, vegetable or canola oil, plus more for greasing
Butter, for greasing (optional)
1/4 cup whipped cream cheese, at room temperature
1/4 cup pure maple syrup

Steps:

  • Preheat a waffle iron according to the manufacturer's instructions.
  • Whisk together the flour, brown sugar, baking powder cinnamon, salt and nutmeg in a medium bowl until combined. Add the carrots and stir until coated. Set aside.
  • Whisk together the egg, milk and the 1 tablespoon oil in a large bowl. Gradually add the dry ingredients and stir until just combined.
  • Lightly grease the waffle iron with butter or oil. Add 1/3 cup of the batter and cook according to the waffle iron instructions until golden, about 4 minutes.
  • Meanwhile, whisk together the cream cheese and maple syrup in a small bowl until thoroughly combined.
  • Drizzle the waffles with the maple cream cheese and serve immediately.

STAR Cameron
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I can't wait to try these waffles! They look so delicious.


Magar Rajendra
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These waffles are the perfect way to start your day. They're delicious, nutritious, and they'll keep you full until lunchtime.


Manahil Rashid
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I'm definitely going to be making these waffles again and again. They're so good and they're so easy to make.


Arts with Hearts
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These waffles are a great option for a special occasion breakfast or brunch. They're also perfect for a lazy weekend morning.


guyatu jibril
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I added a bit of cinnamon and nutmeg to the batter and they were even more flavorful. I also used a sugar-free maple syrup on top and they were still plenty sweet.


littlemissbicth
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I made these waffles with whole wheat flour and they turned out great. They're still fluffy and moist, but they have a bit more of a nutty flavor.


Mohammad Ali Qatar
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These waffles are a great way to use up leftover carrots. They're also a healthy and delicious breakfast option.


Muddassir Ali
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I love the combination of carrot and maple in these waffles. It's a unique and delicious flavor.


fujon mi
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These waffles are so easy to make and they're so good. I'll definitely be making them again.


Poisal Khan faysal
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I'm not usually a fan of carrot cake, but these waffles changed my mind. They're delicious!


Jolibin Massamba
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I made these waffles for a brunch party and they were a huge success. Everyone loved them!


Blessing Ogele
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These waffles were a hit with my family! They're so moist and flavorful, and the maple cream cheese drizzle is the perfect finishing touch.