CARROT CAKE SUPREME
Make and share this Carrot Cake Supreme recipe from Food.com.
Provided by Daydasa
Categories Dessert
Time 1h10m
Yield 1 cake, 10 serving(s)
Number Of Ingredients 18
Steps:
- Cake:.
- Cream the oil, carrots, sugar, pineapple, eggs and vanilla.
- Add flour, cinnamon, salt, baking soda and baking powder.
- Add pecans and coconut.
- Combine dry mix with creamed mix.
- Pour into lightly greased 13" x 9" pan.
- Bake the cake at 325 degrees for 40-60 minutes.
- Cake icing:.
- Cream all the ingredients together until creamy. Toast some nuts and coconut and add to creamed mixture.Spread on cooled cake.
- Decorate as desired.
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Sadam. Yad Thar Je
[email protected]This is the perfect cake for a special occasion. It's beautiful and delicious.
Mohammad Eisa
[email protected]I love the unique flavor of this cake. It's not your average carrot cake.
Basant Chaudhary
[email protected]This cake is perfect for a potluck or bake sale. It's always a crowd-pleaser.
Jahmere Shelley
[email protected]This cake is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together.
Cricket offical Star
[email protected]I love that this recipe uses whole wheat flour. It makes the cake a little healthier without sacrificing any flavor.
Josh Carter
[email protected]This is the best carrot cake recipe I've ever used. It's always a hit with my family and friends.
Afrun Nahar Arju
[email protected]I made this cake for my daughter's birthday and she loved it! It was so moist and flavorful.
Jagdis Shahi
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious.
Mohamad Rahahla
[email protected]I love the cream cheese frosting on this cake. It's so smooth and creamy.
linda fry
[email protected]This is the best carrot cake recipe I've ever tried. It's easy to make and always turns out perfect.
Ahmedin Yazid
[email protected]I made this cake for Easter dinner and it was a big hit! Everyone loved the unique flavor.
BEJOY SEN
[email protected]This cake is so moist and flavorful. I can't believe it's made with whole wheat flour.
pixonic molina
[email protected]I added some chopped walnuts to the cake batter for extra flavor. It was a great addition.
Maureen Maina
[email protected]The cream cheese frosting is the perfect complement to the carrot cake. It's not too sweet and not too tangy.
MHLENGI MAKHATHINI
[email protected]I love that this recipe uses whole wheat flour. It makes the cake a little healthier.
Nokue Ropah
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
BADRi Ghosty
[email protected]I'm not a huge fan of carrot cake, but this recipe changed my mind. It's so delicious!
Cy aka King
[email protected]I made this cake for my friend's birthday and it was a huge hit! Everyone loved it.
Sardar Shah
[email protected]This carrot cake supreme is the best I've ever had! The cake is moist and flavorful, and the cream cheese frosting is to die for. I will definitely be making this again.