CARROT CAKE (SILVER PALATE) RECIPE - (4/5)

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Carrot Cake (Silver Palate) Recipe - (4/5) image

Provided by Sally1157

Number Of Ingredients 22

Cake:
Carrot Cake Recipe
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Ingredients
3 cups unbleached all-purpose flour
2 cups sugar
1 teaspoon salt
1 Tbsp baking soda
1 Tbsp cinnamon
1 1/2 cups olive oil or grapeseed oil
4 large eggs, lightly beaten
1 Tbsp vanilla extract
1 1/2 cups shelled walnuts, chopped (more whole or chopped for topping)
1 1/2 cups sweetened, shredded coconut
2 cups of finely grated carrots
1 cup of drained crushed pineapple
Frosting:
8 oz cream cheese, at room temperature
6 Tbsp unsalted butter, room temp
2 1/2 cups of confectioners' sugar
1 teaspoon vanilla extract
2 Tbsp lemon juice

Steps:

  • Method 1 Preheat oven to 350°F. Butter two 9 inch cake pans. Cut out rounds of wax paper and place at bottoms of cake pans. Butter the top of the wax paper rounds. 2 Sift dry ingredients into a bowl. Add oil, eggs, and vanilla. Beat well. Fold in chopped walnuts, coconut, carrots and pineapple. 3 Pour batter into pans. Set on the middle rack of oven and bake for 45-50 minutes (shift positions of cakes front-to-back if necessary about halfway through), until edges have pulled away from sides and a toothpick or sharp knife tip inserted into the center of the cake comes out clean. Cool on a cake rack. 4 To prepare frosting, cream together the cream cheese and butter in a mixing bowl. Slowly sift in the confectioners sugar and beat until mixture is free of lumps. Stir in vanilla and lemon juice. 5 Once cakes have cooled, frost. Sprinkle top with chopped walnuts or arrange walnut halves in a crown around the top. Serves 12-16.

Afaq Bangash
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I can't wait to try this recipe.


Salvador Escobar
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This cake is a must-try for any carrot cake lover.


Sab Uddin
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I highly recommend this recipe. It's a great way to use up leftover carrots.


Ali Nawab
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This is my favorite carrot cake recipe. It's easy to make and always turns out perfect.


Badash ahamed
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I've made this cake several times and it's always a crowd-pleaser. It's moist, flavorful, and has the perfect amount of sweetness.


Ninja Shaon
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This cake was a hit at my party! Everyone loved it.


next fiber
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I was a little hesitant to try this recipe because I'm not a big fan of carrot cake, but I'm so glad I did. It's the best carrot cake I've ever had.


Genesis munoz
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This cake is delicious! I made it for my family and they all loved it. It's a great recipe for a special occasion.


Md Aiyub
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I'm so glad I tried this recipe. It's now my go-to carrot cake recipe.


Owen Mangena
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This carrot cake is a winner! It's moist, flavorful, and has the perfect amount of sweetness. I highly recommend it.


Saba Ansari
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I was pleasantly surprised by how easy this cake was to make. It turned out beautifully and tasted even better.


Houari LOUNI Trad & Trans
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This cake is a keeper! It's moist, flavorful, and the cream cheese frosting is the perfect complement. I'll definitely be making this again and again.


Mariah Frederick
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I've tried many carrot cake recipes, but this one is by far my favorite. It's easy to make and always turns out perfect.


Evie Elsom
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This cake was a huge success! I made it for my daughter's birthday party and everyone loved it. It was gone in no time.


Tony Herrera
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I'm not usually a fan of carrot cake, but this recipe changed my mind. It's so moist and flavorful, and the cream cheese frosting is to die for. I'll definitely be making this again.


Ghamshad Ali
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This carrot cake is the best I've ever had! It's moist, flavorful, and has the perfect amount of sweetness. I've made it several times for my family and friends, and it's always a hit.