CARROT CAKE MAKE WITH SPLENDA
This is great for dieters and for Diabetics!!!!
Provided by April Alvarez
Categories Cakes
Number Of Ingredients 14
Steps:
- 1. pre-heat oven to 350 degrees: Whisk together flour,baking powder,baking soda,salt,cinnamon and all spice and set aside.
- 2. In small bowl beat eggs set aside. In large bowl with mixer beat splenda,butter,honey,vanilla,applesauce and oil. Mix eggs stir until well blended, beat in flour mixture then add carrots.
- 3. Flod in nuts and pour into well greased loaf pan. and bake one hour. Let loaf cool and cut in half length wise and frost center then put other half on top and frost only to top of the loaf.
- 4. FROST WITH SPLENDA CREAM CHEESE FROSTING: 1 8ounce cream cheese softened 1/4 cup splenda 1 teaspoon vanilla Beat cream cheese and butter with mixer until creamy add splenda and vanilla until smooth
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Adrian Taylor
[email protected]This carrot cake is the best! I've tried many different carrot cake recipes, but this one is my favorite. It's the perfect combination of moistness, flavor, and sweetness.
Chibuike nnabuchi
[email protected]This carrot cake is a great way to use up leftover cream cheese. I always have cream cheese left over after making cheesecake, so I'm always looking for new recipes that use cream cheese. This cake is the perfect solution.
Afrin Islam
[email protected]I love that this recipe uses Splenda instead of sugar. It makes the cake a little healthier, but it still tastes just as good.
Azariyah Louis
[email protected]This carrot cake is the perfect dessert for a party. It's easy to make ahead of time and it always impresses my guests. It's also a great cake to take to potlucks.
sunil Ray
[email protected]I made this cake for Easter and it was a big hit. The presentation was beautiful and the cake was so delicious. I'll definitely be making it again for future holidays.
Osmond Auguiste
[email protected]This cake is a great way to get your kids to eat their vegetables. My kids love carrot cake and they don't even realize that they're eating carrots.
Zakiyan Edwards
[email protected]I'm so glad I found this recipe! I've been looking for a good carrot cake recipe for a long time and this one is perfect. It's easy to make and it always turns out delicious.
Maxwell Sackey
[email protected]This carrot cake is so moist and flavorful. I love the texture and the way the spices all come together. It's the perfect cake for any occasion.
Janae Moss
[email protected]I love the cream cheese frosting on this cake. It's the perfect complement to the carrot cake. It's sweet and tangy, and it really brings out the flavor of the carrots.
Thabang Baatjie
[email protected]This cake is perfect for fall. The spices and carrots give it a warm and comforting flavor. It's the perfect dessert to enjoy on a chilly autumn day.
Dan Saida
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I'll definitely be making it again for future potlucks.
Ded Grinder
[email protected]I'm allergic to nuts, so I was happy to find this recipe that doesn't include any nuts. It's still just as good as traditional carrot cake, but without the nuts.
hisham ullah
[email protected]This carrot cake is a great low-carb option. I'm on a diet and this cake fits into my macros perfectly. It's also really delicious, so I don't feel like I'm missing out on anything.
Katie Benard
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out perfectly. I'm so glad I tried it!
Lay lay Hogan
[email protected]This recipe is a great way to use up leftover carrots. I had a bunch of carrots that were about to go bad, so I decided to make this cake. It turned out great!
Umer Ayaz
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best carrot cake he's ever had. I'll definitely be making it again.
Shannon “Ivy rayne” Carpenter
[email protected]I was pleasantly surprised with how well this recipe turned out. I'm not a big fan of carrot cake, but this one was really good. The Splenda gave it a nice sweetness without being overpowering.
Muktaar xuseen
[email protected]This carrot cake made with Splenda is a real winner! It's moist, flavorful, and the perfect sweetness. I've made it several times now and it's always a hit.