CARROT CAKE CUPCAKES
Topped with a sweet cream cheese frosting and made with toasted pecans and spices, these easy carrot cake cupcakes make the perfect treat for parties!
Provided by WilsonsKM
Categories Desserts Cakes Cupcake Recipes
Time 1h30m
Yield 15
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 15 cupcake cups with paper liners.
- Beat 1 1/2 sticks of butter with an electric mixer in a large bowl until creamy. Beat in sugar.
- Combine flour, baking soda, cinnamon, allspice, and salt in a medium bowl or on a piece of parchment paper; mix well. Add to the butter mixture, alternating with eggs, beating well after the addition of each. Add vanilla extract and mix. Add carrots and beat on medium speed until well incorporated. Fold in pecans.
- Scoop batter evenly into the prepared cupcake cups.
- Bake in the preheated oven until set and a toothpick inserted into the center of a cupcake comes out clean, 20 to 22 minutes. Remove from the oven and let rest for 10 minutes before transferring to a wire rack to cool completely.
- Beat cream cheese and butter for frosting together in a large bowl until light and fluffy. Add sugar gradually, beating constantly. Mix in vanilla extract and cinnamon. Frost cooled cupcakes.
Nutrition Facts : Calories 263.3 calories, Carbohydrate 26.5 g, Cholesterol 61.6 mg, Fat 16.8 g, Fiber 1 g, Protein 2.8 g, SaturatedFat 8.9 g, Sodium 200 mg, Sugar 19 g
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Liam Warrington
[email protected]I've made these cupcakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser. I love the addition of the nuts, it gives them a nice crunchy texture.
Justin Null
[email protected]These cupcakes were amazing! I made them for a party and they were a huge hit. Everyone loved them and I got so many compliments. I will definitely be making these again.
Bryan Silva
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and fluffy, and the frosting was to die for. I will definitely be making these again.
Musthakeem Nadaf
[email protected]These cupcakes were delicious! The carrot cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I would definitely recommend these cupcakes to anyone looking for a delicious and easy-to-make treat.
Pirzada Karachi
[email protected]I've made these cupcakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser. I love the addition of the nuts, it gives them a nice crunchy texture.
Len Vancleave
[email protected]These cupcakes were amazing! I made them for a party and they were a huge hit. Everyone loved them and I got so many compliments. I will definitely be making these again.
Aimable Sibomana
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and fluffy, and the frosting was to die for. I will definitely be making these again.
Malik mazher Malik mazher
[email protected]These cupcakes were delicious! The carrot cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I would definitely recommend these cupcakes to anyone looking for a delicious and easy-to-make treat.
Shemah Anssk
[email protected]I've made these cupcakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser. I love the addition of the nuts, it gives them a nice crunchy texture.
Ngoni Mudengezerwa
[email protected]These cupcakes were amazing! I made them for a party and they were a huge hit. Everyone loved them and I got so many compliments. I will definitely be making these again.
Easter Prosper
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and fluffy, and the frosting was to die for. I will definitely be making these again.
Brianna Maher
[email protected]These cupcakes were delicious! The carrot cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I would definitely recommend these cupcakes to anyone looking for a delicious and easy-to-make treat.
David Tilden
[email protected]I've made these cupcakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser. I love the addition of the nuts, it gives them a nice crunchy texture.
Ahamad Kashif
[email protected]These cupcakes were amazing! I made them for a party and they were a huge hit. Everyone loved them and I got so many compliments. I will definitely be making these again.
keecha carradine
[email protected]I made these cupcakes for my daughter's birthday and they were a huge success! They were so moist and fluffy, and the frosting was to die for. I will definitely be making these again.
Younus Bp
[email protected]These cupcakes were delicious! The carrot cake was moist and flavorful, and the cream cheese frosting was the perfect complement. I would definitely recommend these cupcakes to anyone looking for a delicious and easy-to-make treat.
Muskaan Mam
[email protected]I've made these cupcakes several times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser. I love the addition of the pineapple, it gives them a nice tropical flavor.
hisab mahmud
[email protected]These cupcakes were a hit! I made them for a party and everyone loved them. They were moist and flavorful, and the cream cheese frosting was the perfect topping. I will definitely be making these again.