CARROT APPLE NUT MUFFINS
This recipe came from Mother Earth News Magazine. It has a great texture, not too sweet and nice and moist. Everyone in my family loved it. I made them for breakfast tomorrow morning but I don't think they will last that long! I reproduced the recipe as it was printed, but next time I think I will use a little more ginger and cinnamon.
Provided by Norah Bennett
Categories Breads
Time 40m
Yield 9-18 muffins, 9-18 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F. Grease muffin cups or use paper liners. Peel and finely grate apple and carrots. Set aside.
- In a large bowl whisk together flour, sugar, baking powder, baking soda, salt and ground cinnamon. Stir in nuts.
- In a separate bowl whisk together eggs, oil, ginger and vanilla. Fold apples and carrots into wet ingredients. Fold mixture into dry ingredients, stirring just until moistened. Divide evenly between muffin cups. Bake for 20-25 minutes or until a wooden pick inserted into center of muffin comes out clean. remove from oven and cool on wire rack.
- Makes 9 large or 18 small muffins.
Nutrition Facts : Calories 422.3, Fat 24.4, SaturatedFat 3.3, Cholesterol 70.5, Sodium 342.7, Carbohydrate 46, Fiber 2.5, Sugar 21.6, Protein 6.3
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Chimdessa Boja
c.b@aol.comI love the combination of carrots, apples, and nuts in these muffins. They're so moist and flavorful.
Ahmzd Mzx
a_mzx1@hotmail.frThese muffins are the perfect size for a quick breakfast or snack. They're also great for packing in lunches.
Tusk
tusk@hotmail.comI made these muffins with my kids and we had a lot of fun. They were so excited to help me make the muffins, and they loved eating them.
Emma Chase
emma50@gmail.comI'm not a big fan of nuts, but I love these muffins. The nuts add a nice crunch and texture.
Abdul Sattar
s_a54@yahoo.comThese muffins are a great way to use up leftover carrots and apples. I always have a few carrots and apples in the fridge, so it's nice to have a recipe that I can use them in.
Azeem Sarwar
azeemsarwar@hotmail.co.ukI love that these muffins are made with whole wheat flour. It gives them a hearty and wholesome flavor.
Chamika Sandaruwan
sandaruwan-c@gmail.comThese muffins are the perfect fall treat. They're warm and comforting, with just the right amount of sweetness.
BonG BazZ
bongb72@hotmail.comI'm always looking for new muffin recipes, and this one is a keeper. These muffins are so easy to make and they're always a crowd-pleaser.
awad soule
soule-awad@gmail.comI made these muffins for a potluck and they were a huge hit. Everyone loved them!
waxam gauhar
g92@aol.comThese muffins are a great way to get your kids to eat their vegetables. They're so tasty, they won't even realize they're eating carrots and apples.
Mia Palozzi
p.m24@gmail.comI'm so glad I found this recipe. These muffins are delicious and healthy, too. I'll definitely be making them again.
M Rafiqsahil
rm36@yahoo.comI love the combination of carrots, apples, and nuts in these muffins. They're so moist and flavorful.
Abu Baqar
a-baqar@yahoo.comThese muffins are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Shawna Pugsley
s50@yahoo.comI've made these muffins several times now, and they're always a hit. I've even started experimenting with different add-ins, like chopped walnuts or dried cranberries.
Tania Islam
tania@aol.comI'm not a big fan of carrots, but these muffins are so good, I don't even notice them. They're light and fluffy, with just the right amount of spice.
Syed Nawazish
syed-n22@yahoo.comI made these muffins with my kids and we had a lot of fun. They were so excited to see how the muffins turned out, and they loved eating them.
Waleed Waleed
w.waleed@hotmail.comThese muffins are a great way to use up leftover carrots and apples. They're also a good source of fiber and nutrients, so I feel good about feeding them to my kids.
Sandra Johnson
sandra_j40@aol.comI love these muffins! They're so easy to make and always turn out perfect. I especially like that they're not too sweet, so I can enjoy them for breakfast or as a snack.
Tadiwanashe Tsaurai
tadiwanashe67@gmail.comThese carrot apple nut muffins were a hit with my family! They're moist, flavorful, and have the perfect amount of sweetness. I would definitely recommend them to anyone looking for a healthy and delicious muffin recipe.