Make and share this Carrot and Cauliflower Medley recipe from Food.com.
Provided by Northern_Reflectionz
Categories Cauliflower
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Cut carrots 1/4 inch slanting slices (approx 4 cups) and break cauliflower into flowerlets. Cook in boiling salted water 10 mins til tender. Plunge into cold water.
- Melt butter, mix in flour and mustard. Cook til bubbly. Remove from heat and add chicken broth and cream.
- Cook, stirring til thickened.
- Gradually add 1 cup of cheese, stirring til melted.
- Combine veggies and sauce in 2 qt casserole. Sprinkle with remaining cheese. Bake 350 15 mins (35 mins if chilled before baking).
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Goodluck Brown
[email protected]I've tried many carrot and cauliflower recipes, but this one is by far the best. It's flavorful and healthy.
Kaiyum Mia
[email protected]This recipe is a lifesaver. It's so easy to make and it's always a hit with my family.
Bablu Jacky
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved it!
kathy sherrod
[email protected]I'm not a big fan of vegetables, but this recipe changed my mind. The carrots and cauliflower were roasted to perfection and the spices were amazing.
Shaun Howard
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Wasim khan official
[email protected]This recipe is a great way to use up leftover vegetables. It's also a great side dish for any meal.
Fakhar Jamal
[email protected]I love how simple this recipe is. It's perfect for a weeknight meal.
Xuseen Cabdi
[email protected]5 stars! This dish is a great way to get your daily dose of vegetables. It's healthy and flavorful.
Amjad Jan
[email protected]Easy to follow recipe with delicious results.
S D Rubel121212
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The vegetables are roasted beautifully and the spices are well-balanced. A definite winner!
imtiaz Tiktokar
[email protected]This recipe was a hit with my family! The carrots and cauliflower were roasted to perfection and the spices gave it the perfect amount of flavor. I will definitely be making this again.