CARROT AND BELL PEPPER SLAW
Categories Salad Side No-Cook Picnic Quick & Easy Low Cal Bell Pepper Carrot Gourmet Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 7
Steps:
- In a bowl whisk together the yogurt, the mayonnaise, the mustard, and the lemon juice, add the carrot, the bell pepper, and the scallion, and toss the slaw until it is combined well. Season with slaw with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
N & J !
j@hotmail.comI followed the recipe exactly, but my slaw turned out too watery. I think I'll drain the carrots and bell peppers better next time.
Mr Polash
polash-mr85@hotmail.comThis slaw is a little too sweet for my taste. I'll reduce the amount of sugar next time.
Xavier Bowley
bowley.xavier9@hotmail.comI'm allergic to mayonnaise, so I substituted Greek yogurt in the dressing. It was still delicious!
kareem jn
k@yahoo.comThis slaw is healthy and delicious. It's a great way to get your daily dose of fruits and vegetables.
Peter Terrence Mashinini
peter@yahoo.comI love the pop of color that this slaw adds to my plate.
Hamii khaan
khaan-hamii54@yahoo.comThis slaw is a great way to use up leftover carrots and bell peppers.
James Molf
molf-j24@hotmail.co.ukI'm not usually a big fan of coleslaw, but this one is delicious. The dressing is tangy and flavorful, and the carrots and bell peppers add a nice crunch.
Jason Martin
m-jason93@gmail.comThis slaw is so easy to make, and it's always a hit. I love that I can make it ahead of time, too.
Azhar Shah
a@yahoo.comI love the combination of carrots and bell peppers in this slaw. It gives it a nice crunch and sweetness.
Salee Afghan
afghansalee@aol.comThis slaw is the perfect summer side dish. It's light, refreshing, and goes with everything.
Inshallah Inshallah
inshallah@yahoo.comI've made this slaw several times now, and it's always a crowd-pleaser. It's so easy to make and packed with flavor.
Princeton Gerhartz
princeton.g13@hotmail.comThis slaw was a hit at the cookout! It was light, refreshing, and full of flavor. Everyone raved about it.