CARROT-ALMOND SOUP
Provided by Food Network Kitchen
Time 35m
Yield 6 (1 1/2 cup) servings
Number Of Ingredients 15
Steps:
- Heat the oil and butter over medium heat in a large soup pot. Add the almonds and stir until toasted, about 3 minutes. Transfer nuts with a slotted spoon to a small plate and reserve.
- Add the carrots, onion, salt, cumin, coriander, ginger, and pepper to the pot and cook, stirring occasionally until tender, about 10 minutes. Increase the heat to high and cook until the vegetables brown, about 4 minutes more.
- Add the water and chickpeas to the pot. Bring the soup to a simmer and cook until the beans are very tender, about 10 minutes.
- Meanwhile, stir together the yogurt, cilantro, and lemon zest in a small bowl.
- Roughly chop the reserved almonds. Transfer half of the almonds and half of the soup to a blender. Pulse at first, and then puree, to make a smooth soup base. Return the pureed soup to the pot and heat. Stir in the yogurt mixture, divide among warmed bowls, and serve with the remaining chopped almonds sprinkled on top.
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Mohammad Imtiyaz
[email protected]This soup is amazing! I love the combination of carrots and almonds. It's a great way to warm up on a cold day.
iam_dejjee
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
DILAWAR ABBAS
[email protected]This soup is easy to make and it's so delicious! I love the creamy texture and the nutty flavor of the almonds.
Billal Biswas
[email protected]I made this soup for my family and they loved it! It's a great way to get your kids to eat their vegetables.
Samuel Goa
[email protected]This soup is amazing! I love the combination of carrots and almonds. It's a great way to warm up on a cold day.
Malik DaNi
[email protected]I've made this soup several times and it's always a hit. It's so easy to make and it's always delicious.
Beka Alcee
[email protected]This soup is easy to make and it's so delicious! I love the creamy texture and the nutty flavor of the almonds.
Akra Maima
[email protected]I made this soup for my family and they loved it! It's a great way to get your kids to eat their vegetables.
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[email protected]This soup is delicious! I love the combination of carrots and almonds. It's a great way to warm up on a cold day.
Brittney Hollowell
[email protected]I was really excited to try this soup, but I was disappointed. I found it to be bland and watery. I followed the recipe exactly, but I think I'll add some more spices next time.
Vikash Yadav
[email protected]This soup is so good! I've been making it for years and it's always a favorite. It's so easy to make and it's always a hit with my family and friends.
mercy akadu
[email protected]I made this soup last night and it was delicious! I used a combination of carrots and parsnips, and I added a little bit of ginger to the mix. It was the perfect soup for a cold night.
Davido Adeleke
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so creamy and flavorful, and the almonds add a nice crunch. I also love that it's a healthy and easy recipe to make.